Author Topic: What's for Dessert - Tenina's eBook  (Read 8979 times)

Offline judydawn

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What's for Dessert - Tenina's eBook
« on: September 16, 2012, 01:19:33 pm »
Basics                     Vanilla Bean Pastry

                              Basic All Purpose Biscuit Base


Berries & fruit          Nectarine & Almond Tart

                              Rhubarb Raspberry Pie
                             
                              Rhubarb, Raspberry & lemon puddings

                             Rustic Raspberry Empanadas


Chocolate                Black Forest Crepe Cake

                              Chocolate EVOO Mousse

                              Chocolate Pistachio Cake

                              Chocolate Honeycomb Cheesecake

                              Crio Bru Choc Truffle Pots

                              Double Chocolate Tart with Nutty Praline


Citrus                      Lime Meringue Pie

                              EVOO, lime yoghurt cake                             
                             
                              Kaffir lime scented white chocolate pannacotta

                              Lemon chess pie
                             
                              Lemon bundt cake with pink raspberry icing


Frozen                    Hey-La-La vanilla bean ice cream

                              Pine and lime yoghurt palate cleanse

                              Salted caramel ice cream torte

                              Mango coconut ice cream

                              Rawlicious lime tartlets
           

A little Bit More        Biscotten Torte

                              Maple Syrup Pecan Pie

                              Paris Brest with varied fillings

 
« Last Edit: April 11, 2015, 09:20:20 am by Cornish Cream »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Tenina

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Re: What's for Dessert - Tenina's eBook
« Reply #1 on: September 16, 2012, 02:48:00 pm »
This is just so organised…you are a queen JD. :D

Offline judydawn

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Re: What's for Dessert - Tenina's eBook
« Reply #2 on: September 16, 2012, 03:47:16 pm »
JulieO made the list Tenina and I just copied it here to use for the links to reviews. 
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline obbie

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Re: What's for Dessert - Tenina's eBook
« Reply #3 on: September 19, 2012, 02:55:01 am »
Thanks for the list Judy..
 :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline dragongirly

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Re: What's for Dessert - Tenina's eBook
« Reply #4 on: October 05, 2012, 02:54:44 am »
Thanks JD.  I have the book now - have almost decided what to make first.  Will check some reviews and then decide.  Cheers ;D
Fiona - who could be working if she wanted to get a job

Offline brazen20au

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Re: What's for Dessert - Tenina's eBook
« Reply #5 on: October 13, 2012, 06:05:47 am »
sounds yum but not sure my family would / could eat any (and god knows i don't need any lol)
Karen in Canberra :)
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Offline cookie1

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Re: What's for Dessert - Tenina's eBook
« Reply #6 on: October 13, 2012, 06:30:46 am »
Lovely to hear from you Karen. Hope you and yours are all doing well
May all dairy items in your fridge be of questionable vintage.

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Offline brazen20au

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Re: What's for Dessert - Tenina's eBook
« Reply #7 on: October 14, 2012, 03:03:11 am »
hi cookie! yes, we are all doing ok though life gets busier! hope you are well too :)
k
Karen in Canberra :)
Mum to 3 including one with Coeliac Disease and 2 with autism, aiming for a paleo / AIP diet
My Cooking Blog
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Offline achookwoman

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Re: What's for Dessert - Tenina's eBook
« Reply #8 on: October 14, 2012, 06:37:41 am »
Hi Karen , we have missed you and your perky comments.  But understand that life gets very busy.

Offline Tenina

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Re: What's for Dessert - Tenina's eBook
« Reply #9 on: October 15, 2012, 12:21:41 am »
sounds yum but not sure my family would / could eat any (and god knows i don't need any lol)

None of us NEED them, but nice to drool all the same Karen....and lots of GF.

Missed you too! :D

Offline cookie1

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Re: What's for Dessert - Tenina's eBook
« Reply #10 on: October 15, 2012, 07:23:54 am »
Yes thanks Karen, all in tip top shape here 
May all dairy items in your fridge be of questionable vintage.

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Offline asha_76

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Re: What's for Dessert - Tenina's eBook
« Reply #11 on: December 28, 2012, 10:48:10 am »
Hi all,

Not sure if this is the right place to post this but I have a question re the Chocolate Honeycomb Cheesecake recipe that appears in Tenina's What's For Dessert e-book.

I can't see anywhere in the recipe where it refers to what ingredients should be in the base of the cheesecake and how to make it.  All of the ingredients listed seem to be for the filling and the top and the instructions just say "Pour cheesecake mix onto base...".

Am I going crazy or is the base part of this recipe missing?  Can anyone else with this book please confirm that I am reading it right?

Thanks in advance :)

Offline cookie1

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Re: What's for Dessert - Tenina's eBook
« Reply #12 on: December 28, 2012, 11:04:59 am »
You are right, there is no ingredients or anything for the base. I would grind up some chocolate biscuits and mix them with melted butter and press into the tin to make a base.
May all dairy items in your fridge be of questionable vintage.

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Offline JulieO

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Re: What's for Dessert - Tenina's eBook
« Reply #13 on: December 28, 2012, 08:36:31 pm »
Asha, on page 5 of the ebook there's an "All purpose biscuit base" recipe which is what I used for the Salted Caramel Ice cream Torte.

If you prefer a pastry base, there's one attached to the "Double Choc Tart with Praline" recipe.   

Haven't tried the pastry one, but the biscuit one was really good as it was baked before adding the topping and so was more pastry like anyway than a normal biscuit base.  :)

Offline goldfish

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Re: What's for Dessert - Tenina's eBook
« Reply #14 on: December 28, 2012, 08:43:21 pm »
Thanks JulieO - perhaps little notes on the page saying "see page such and such) would help in future publications  ;)

I would have missed this as I'm not good at reading cover to cover . . . .  :o ;D