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Messages - judydawn

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1
Chit Chat / Re: Anything goes for Uni
« on: Today at 06:48:59 am »
A very foggy day here, I had the washing out early as I thought it would turn into a nice, sunny day  but when I went out to check the letterbox at 3 pm there was still fog hanging over the sea although the sun had just poked its head out.  Looks like the washing will have to stay out there until tomorrow now.

2
Chit Chat / Re: What are you cooking today?
« on: Today at 06:46:10 am »
Oops, not your day Margaret.  You wonít know yourself now that you have a new oven.

3
Chit Chat / Re: What have you been doing today?
« on: July 12, 2020, 01:29:37 pm »
Yes and werenít they happy about the win cookie.

4
Chit Chat / Re: What's for Dinner Tonight?
« on: July 12, 2020, 01:27:56 pm »
Thank goodness for our kids cookie.

5
Chit Chat / Re: What have you been doing today?
« on: July 12, 2020, 06:34:09 am »
Iíve spent a few hours rejigging my pantry and tidying up my kitchen drawers in between watching my football match.

6
Chit Chat / Re: Anything goes for Uni
« on: July 12, 2020, 12:39:43 am »
Itís great when youíre shopping at Bunnings for a male Chookie, it makes sure you are picking what they want and therefore donít have to make another trip to get the right thing.
When I was buying a new rug for the lounge room I sent my DD at least a dozen pictures of different rugs to see what she thought - we both agreed on the same one.

7
Chit Chat / Re: What have you been doing today?
« on: July 11, 2020, 08:33:43 am »
Oh thatís wonderful Denise, youíve both waited for this day for so long.  So fit out now takes place? -  when do you think you will be able to move in?  It is really lovely and I canít wait to see it surrounded by lawn and garden beds.  Well done guys.

8
Chit Chat / Re: What's for Dinner Tonight?
« on: July 11, 2020, 08:26:51 am »
Pulled beef and roasted veggies for dinner, lunch was Thai chicken curry & wholemeal pasta.

9
Chit Chat / Re: Anything goes for Uni
« on: July 11, 2020, 08:24:41 am »
I hope you can find out what it is Chookie, what a mystery.  Do you know how long this mysterious  item uses power for?
Julie your short break sounds wonderful, we donít realise how much we need a break until weíre on that break sometimes.  Enjoy the week with GS, you may need another break after that LOL.

10
Chit Chat / Re: What are you cooking today?
« on: July 11, 2020, 08:18:27 am »
It certainly is soup weather Chookie and the holey bread looks great too.

It was Yellowglen Julie, I only drink bubbly these days - lower in carbs

11
Chit Chat / Re: What have you been doing today?
« on: July 09, 2020, 12:17:34 pm »
I did a good workout at the gym this morning then came home to help my gardener reduce the size of my woolly bush hedge between my place and the neighbours.  He cut it back then I took over the cutting and filling of the bins, borrowed 2 from neighbours plus mine which took me 4 hours to fill.  When I started hitting myself in the side of the head with my large cutters I knew I was getting tired so quit whilst I was ahead.  Will now have to fill bags of the cuttings as our green bins donít go out until next week. 

12
Chit Chat / Re: What's for Dinner Tonight?
« on: July 09, 2020, 12:12:56 pm »
Roast veggies and a seasoned chicken thigh.

13
Chit Chat / Re: Anything goes for Uni
« on: July 08, 2020, 02:07:10 pm »
Stay safe all our Victorian friends. Round 2 begins, hopefully it can be knocked on the head this time.  Iíd like to see my Melbourne kids before Christmas.

14
Chit Chat / Re: What are you cooking today?
« on: July 08, 2020, 02:04:16 pm »
Thanks Chookie, it was rather nice. Glad you enjoyed the carrots too cookie, how cold is it in that walk in fridge!  I canít stay in there very long.

15
Chit Chat / Re: What are you cooking today?
« on: July 08, 2020, 04:59:19 am »
I went to Costco yesterday and couldnít resist buying myself a kg pack of baby rainbow carrots and I like to cook the whole pack if I have to use the oven.  I cooked up sweet potatoes, pumpkin, just enough broccolini for lunch and a bunch of beetroot as well.  At the end of the cooking time for most of the veggies (not the beetroot) I added a piece of Barramundi from the 600g piece I bought there too. A delicious lunch so I enjoyed a glass of wine as well.

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