I’ve been eating Chow Mien and Pea and Ham soup for several days. Time for a change. Kangaroo in Stout from the freezer. ?
Do you good Forum people realise just how well we eat ? I have just read an article in the Age about travelling on the Ghan. Which is what I’ve just done. They mention the outstanding food. This was not my experience. Although the options were amazing for a train, the actual dishes weren’t in my opinion all that good. One of the sweets sounded great but was a 1/2 cup of Greek yogurt with a spoonful of berry compote on top. Then a Salmon fillet not properly trimmed. Had cartilage attached. Also beef fillet with gristle on the edge. The service however was excellent as was the 6 am experience off the train to watch the sunrise over the dessert. Egg and Bacon rolls and hot tea and coffee were served to keep the 2 degree chill away.
