Author Topic: Caramelised Onion & Mushroom Tarts - ideal finger food  (Read 70938 times)

Offline Nikkit

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #90 on: October 21, 2013, 06:08:46 am »
Judy, my hubby loves you!  :o

I made these the other night and all I could hear was groans of delight with every mouthful! The kids were wondering what was wrong with their Dad!!
When he finished one he finally said that they were the best yummiest things he had eaten and could I please make more and he loves the person who gave me the recipe!

So I have made more, and I also made up a batch of the onion/mushy mixture and we had it on pizzas the other night as a base (instead of tomato paste)with prawns and feta.
Now that was good!!

Offline judydawn

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #91 on: October 21, 2013, 08:46:35 am »
Thanks Mr Nikkit, there's nothing like a man who appreciates his food.
Judy from North Haven, South Australia

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Offline past94x

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #92 on: October 21, 2013, 09:13:17 am »
These look great and such a useful recipe. Thanks JD, so much.

Offline goldfish

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #93 on: January 11, 2014, 10:21:21 pm »
Made these yesterday ... DD and I polished off half of them... The others are in the freezer.. ;D


Offline judydawn

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #94 on: January 12, 2014, 01:18:43 am »
That's a safe place for them GF, glad they went down well.
Judy from North Haven, South Australia

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Offline mab19

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #95 on: January 12, 2014, 02:37:11 am »
Made these this morning while everyone was out.  OMG they are so nice.  :P :P :P

I made mine a little larger so only got 18, then used the extra pastry and custard to make some with left over ham from  a pizza, small tomatoes from the garden and grated tasty cheese.  The kids preferred these so all the more of the others for DH and me. :D
The  man who said it can't be done should not interupt the woman doing it.

Offline Cornish Cream

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #96 on: January 12, 2014, 09:22:17 am »
Made these yesterday ... DD and I polished off half of them... The others are in the freezer.. ;D


:D :D :D :D
They look lovely GF ;D
Denise...Buckinghamshire,U.K.
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Offline cookie1

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #97 on: January 12, 2014, 01:18:33 pm »
Very appetising GF. We have a hard time resisting these. I usually make a batch of Amy's little quiches at the same time and freeze half of each. I try to anyway if they aren't snacked on.  :D :D
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Offline JulieO

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #98 on: January 12, 2014, 09:09:47 pm »
Look lovely Goldfish.  You've reminded me how nice these were, must make again.  :)

Offline goldfish

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #99 on: January 12, 2014, 11:39:04 pm »
Thanks ;D  Gave DD the ones from the freezer to take home for some guests she was having over... Verdict? "An absolute hit!!!"

Thanks, JD!!!! ;D

Offline judydawn

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #100 on: January 13, 2014, 01:06:23 am »
Did you give her the recipe too GF  :D  Thanks, glad everyone loves these little morsels.
Judy from North Haven, South Australia

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Offline goldfish

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #101 on: January 13, 2014, 01:21:26 am »
I did indeed, Judy!! ;D

Offline goldfish

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #102 on: January 24, 2014, 09:21:45 am »
Judy, how long do you think these tarts last in the freezer?

Offline judydawn

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #103 on: January 24, 2014, 09:42:33 am »
GF I made these 5 weeks in advance for the High Tea at Jo's for the Adelaide forumfest in August.  I vacuum packed them, carefully  ;)
Judy from North Haven, South Australia

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Re: Caramelised Onion & Mushroom Tarts - ideal finger food
« Reply #104 on: January 24, 2014, 09:57:02 am »
I always have these in the freezer. Took some into work (0600) on Thursday straight from the freezer and by smoko (0900) they were defrosted. Everyone at work just eats them cold, no one heats them up.  :)