Author Topic: Mums Meat Slice  (Read 17607 times)

Offline Halex

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Re: Mums Meat Slice
« Reply #15 on: October 25, 2012, 12:31:56 am »
Bumping  this, Maddy just made a delicious looking one. In dinner thread
This is great for a budget meal.

H :)
Mum to Crown Prince......

Offline Amy :-)

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Re: Mums Meat Slice
« Reply #16 on: October 25, 2012, 12:39:01 am »
Whats the difference between sausage mince and just normal mince?

Would love to try making this for mum and SD :D

Offline Wonder

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Re: Mums Meat Slice
« Reply #17 on: October 25, 2012, 01:18:33 am »
Thanks for bumping this Hally I asked the question of wether it was on the forum. Looks great.

Offline droverjess

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Re: Mums Meat Slice
« Reply #18 on: November 06, 2012, 05:43:59 am »
This is too funny, very like my harvest slice, made for years.

Offline KarenH

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Re: Mums Meat Slice
« Reply #19 on: November 07, 2012, 09:36:58 am »
We have had this for dinner for the last 3 nights, and it is wonderfully yummy!  We ate it with sweet chilli sauce and a simple salad.  All of us loved it, and it is definitely on the "make again" list.  Thanks for passing on one of your Mum's recipes maddy - family recipes are really special  :-*
Karen in Adelaide

Offline Twitterpated

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Re: Mums Meat Slice
« Reply #20 on: November 08, 2012, 08:28:05 am »
Had this last night and it was declared a "keeper" by the whole family. Increased the amounts slightly and used beef and pork mince to use up what I had. Thanks heaps Maddy, another recipe to treasure.

Offline Kimmyh

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Re: Mums Meat Slice
« Reply #21 on: November 25, 2012, 09:05:42 am »
Made it tonight and it is lovely. Made heaps for us so have frozen half. Thank you.

Offline KarenH

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Re: Mums Meat Slice
« Reply #22 on: August 12, 2013, 04:30:45 am »
I made this filling today to make individual "pocket pies" for the kids for lunches.  I just cut each sheet of puff pastry into 4, dolloped on the filling, folded it over, sealed with a fork and used egg wash. 

Very tasty and a favourite with adults and kids alike.  As individual pies, easy to pack for school/kindy.

Karen in Adelaide

Offline obbie

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Re: Mums Meat Slice
« Reply #23 on: August 15, 2013, 09:31:56 pm »
Looks great karen
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Offline Kimmyh

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Re: Mums Meat Slice
« Reply #24 on: August 16, 2013, 10:45:29 am »
Great idea Karen.

Offline Emme

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Re: Mums Meat Slice
« Reply #25 on: October 16, 2013, 07:41:51 am »
Thank you for a great recipe Maddy, we loved it  :)

Offline Wonder

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Re: Mums Meat Slice
« Reply #26 on: October 16, 2013, 10:15:49 pm »
I'm making this for dinner tonight because I didn't have all the ingredients for my first idea and just realised I'll need to go to the shop anyway because we don't have chicken noodle soup or 2 minute nooddles1

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« Reply #27 on: October 17, 2013, 03:55:19 pm »
this was delicious I spread the filling onto two sheets of pastry rolled them up and cooked as per recipe once done I sliced and called them pinwheels because when I originally told the kids we were having meat slice they turned their noses up I sent them off to play changed the name of it and continued making it I  served it up and 5 out of 6 enjoyed it thoroughly

Offline judydawn

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Re: Mums Meat Slice
« Reply #28 on: October 18, 2013, 01:01:15 am »
Crafty but very clever Suzanne  ;D
Judy from North Haven, South Australia

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Offline Wonder

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Re: Mums Meat Slice
« Reply #29 on: October 18, 2013, 01:21:27 am »
Suzanne, I called it a giant sausage roll and DS seemed to be happy with that. I wasn't home when the family ate but there was about half of it gone so guess they thought it was ok.