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Author Topic: What are you been cooking today  (Read 11792856 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #38895 on: December 05, 2025, 11:27:51 am »
Yes Chookie, it is Nan’s Fruit mince.
I made a ThermoMumma giant white loaf today and a Classic loaf.
Also some SD discard crackers.
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May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #38896 on: December 09, 2025, 09:29:15 am »
More jam . Apricot and Berry and Nectarine.
Made Italian meatball pasta. Used meatballs from Wilson’s. So much nicer than the ones from the supermarket.
Mango fluff.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #38897 on: December 10, 2025, 09:36:22 pm »
Mini loaf in bread machine. Grain this time. The Rye and Caraway was good.
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