Author Topic: Fruit Loaf - with photos  (Read 46987 times)

Offline pumpkin pie

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Re: Fruit Loaf - with photos
« Reply #90 on: September 23, 2014, 06:53:56 am »
I made this today,  yummooo :-)) only used 400g water and used sultantas and currants.  I did need to cook it longer, and turn the oven down so it didn't burn, so nxt time will start at a lower temp.
« Last Edit: September 23, 2014, 07:10:09 am by pumpkin pie »

Offline JulieO

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Re: Fruit Loaf - with photos
« Reply #91 on: September 23, 2014, 07:53:18 am »
Yummy, Pumpkin Pie.  Looks delicious!  ;D  Good to find what works in all our different ovens, glad you enjoyed it.  :D

Offline thermilover

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Re: Fruit Loaf - with photos
« Reply #92 on: June 03, 2015, 03:28:33 am »
Bump.
My lo seems to like raisin toast at day care, so was browsing through these old recipes and came across this.
Lovely reviews from everyone and Julie, your loaf looks beautiful in the photos.
Would like to give this a go, fingers crossed :)

Offline JulieO

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Re: Fruit Loaf - with photos
« Reply #93 on: June 03, 2015, 09:06:27 am »
Thankyou Thermilover.  Hope it turned out okay for you.  :)

Offline cookie1

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Re: Fruit Loaf - with photos
« Reply #94 on: April 27, 2016, 02:53:41 am »
I had never made this so I decided I needed to. It is very nice. I used about 460ml of water but could have cut it down a little more. I wasn't watching and the loaf caught on the top a bit, but it is delicious, especially toasted.

« Last Edit: April 27, 2016, 02:56:37 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: Fruit Loaf - with photos
« Reply #95 on: April 27, 2016, 08:46:15 am »
Nice fruit loaf Cookie 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: Fruit Loaf - with photos
« Reply #96 on: April 27, 2016, 08:47:54 am »
Very nice cookie.
Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline cookie1

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Re: Fruit Loaf - with photos
« Reply #97 on: April 27, 2016, 09:14:54 am »
Thank you.Just slightly upside down. I meant to go back and delete it and use Tapatalk but forgot.
May all dairy items in your fridge be of questionable vintage.

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Offline JulieO

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Re: Fruit Loaf - with photos
« Reply #98 on: April 29, 2016, 06:44:31 am »
Glad you enjoyed it Cookie.  :)

Offline mab19

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Re: Fruit Loaf - with photos
« Reply #99 on: August 28, 2018, 06:56:15 am »
I made  a loaf of this today.  It took a lot longer to rise than the recipe said, but then again it is a very cold day here.  The loaf is lovely and soft and tastes really nice.
Unfortunately I managed to flatten the top when I turned it upsisde down in the tin and put it back in the oven  for a few minutes
The  man who said it can't be done should not interupt the woman doing it.

Offline judydawn

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Re: Fruit Loaf - with photos
« Reply #100 on: August 28, 2018, 08:01:44 am »
Very nice Margaret.
Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline Cornish Cream

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Re: Fruit Loaf - with photos
« Reply #101 on: August 28, 2018, 08:12:56 pm »
Your fruit loaf looks very good Margaret. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: Fruit Loaf - with photos
« Reply #102 on: August 29, 2018, 08:05:40 am »
Yum. It looks delicious.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/