Author Topic: Recipe Review: Berry Cherry Jam. Cooking with Tenina  (Read 1215 times)

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 32478
    • View Profile
Recipe Review: Berry Cherry Jam. Cooking with Tenina
« on: July 13, 2016, 07:20:00 am »
Review. Berry Cherry Jam. Cooking with Tenina

I used frozen cherries for this recipe and had to cook it for longer, possibly due to this fact. I used fresh strawberries. Instead of putting the steaming basket over the MC hole, I used the base of the Varoma, this way all the splatters are caught in the Varoma tray.

5/5  Lovely taste.

Linked JM
« Last Edit: July 13, 2016, 07:35:48 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17020
    • View Profile
Re: Recipe Review: Berry Cherry Jam. Cooking with Tenina
« Reply #1 on: July 13, 2016, 09:17:18 am »
Looks delicious Cookie.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline JulieO

  • Hero Member
  • *****
  • Posts: 4565
    • View Profile
Re: Recipe Review: Berry Cherry Jam. Cooking with Tenina
« Reply #2 on: July 16, 2016, 11:04:04 pm »
Great tip regarding the Varoma Cookie, I wouldn't have thought of that.  Nice looking jam.  :)

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 32478
    • View Profile
Re: Recipe Review: Berry Cherry Jam. Cooking with Tenina
« Reply #3 on: July 17, 2016, 12:17:36 pm »
I can't remember where I heard or read it, but it is perfect.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/