Author Topic: Spiced Pumpkin Bread Muffins :- with photo  (Read 4395 times)

Offline Cornish Cream

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Spiced Pumpkin Bread Muffins :- with photo
« on: September 02, 2010, 07:44:48 pm »
Spiced Pumpkin Bread ( I made 12 muffins) with photo
100g sugar
90g soft brown sugar
100g oil ( I used rapeseed oil)
2 medium eggs
225g pumpkin puree, (that has been cooked and then pureed, I used butternut squash)
200g plain flour
tsp ground cloves
tsp ground cinnamon
tsp ground nutmeg
tsp bicarb
tsp salt
tsp baking powder
60g chopped walnuts, optional.
1. Place the sugars and oil in the TM bowl, and mix 20sec/speed 4.
2.Add the eggs and pumpkin and mix 10sec/speed 4.
3.Add the flour, cloves, nutmeg, cinnamon, bicarb, baking powder and salt, which have been sifted together and mix 10sec/speed 4.
4.Stir in the chopped nuts by hand with the spatula.
5.Divide equally between 12 muffin paper cases.
Cook in a preheated fan oven 150c  for 20-25 minutes.
This recipe is converted from half the ingredients of:-
http://www.epicurious.com/recipes/food/views/Spiced-Pumpkin-Bread-840
 


Members' comments

CP - so soft and delicious! Thanks CC for a lovely recipe.

 
« Last Edit: August 04, 2014, 03:59:40 am by judydawn »
Denise...Buckinghamshire,U.K.
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Offline CreamPuff63

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #1 on: September 03, 2010, 04:56:05 am »
thanks CC, hopefully will get a chance to make these either today or over the weekend.
Non Consultant from Perth, Western Australia

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Offline Thermomixer

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #2 on: September 03, 2010, 05:44:39 am »
They look great.  I have half a pumpkin in the fridge.  Ta  :-* :-*
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Offline judydawn

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #3 on: September 03, 2010, 07:35:15 am »
Thanks Cornish Cream, I love pumpkin in cakes etc.
Judy from North Haven, South Australia

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Offline cookie1

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #4 on: September 03, 2010, 08:05:25 am »
We're a bit like Thermomixer. A friend brought us back a lovely Jap pumkin from Carnarvon and we cut it last night. Pumpkin recipes are on this week.
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #5 on: September 03, 2010, 01:02:30 pm »
DH often has one of these for breakfast.I put the nuts in this time and he asked me "what the big bits were"?Honestly!! :-)) :-)) :-))
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline CreamPuff63

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #6 on: September 14, 2010, 05:04:55 am »
CC have just a couple of queries notes. I'm supposing the pumpkin should be cooked, and then pureed? (which I will do now as I prob won't hear from you for a few hours) and also in Step 3...Bacardi  ??? no wonder your DH has one of these for brekky  ;D (so I am assuming you meant bicarb)

PS. Now that they are out of the oven... :P so soft and delicious! Thanks CC for a lovely recipe  ;D
« Last Edit: September 14, 2010, 07:19:23 am by CreamPuff63 »
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Offline achookwoman

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #7 on: September 14, 2010, 07:36:10 am »
CC,  these look great.  I have a question also.   How do you manage to be so clean and neat when filling the cases????????

Offline Cornish Cream

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #8 on: September 14, 2010, 10:47:15 am »
CC have just a couple of queries notes. I'm supposing the pumpkin should be cooked, and then pureed? (which I will do now as I prob won't hear from you for a few hours) and also in Step 3...Bacardi  ??? no wonder your DH has one of these for brekky  ;D (so I am assuming you meant bicarb)

PS. Now that they are out of the oven... :P so soft and delicious! Thanks CC for a lovely recipe  ;D
So glad you liked them Cream Puff.You are right the pumpkin is cooked then pureed, oops!! I did mean bicarb,  ;D ;D Thanks I will amend the recipe.
CC,  these look great.  I have a question also.   How do you manage to be so clean and neat when filling the cases????????
I just use a spoon Chookie but if you look closely enough you will see the odd spillage :D :D :D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Denzelmum

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Re: Spiced Pumpkin Bread Muffins :- with photo
« Reply #9 on: June 11, 2013, 11:56:12 am »
I have some left over boiled pumpkin, so baking this tonigh...  looking and smelling very nice!
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