Author Topic: What are you cooking today?  (Read 5872083 times)

Offline cookie1

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Re: What are you cooking today?
« Reply #35025 on: October 25, 2020, 01:53:53 am »
You have been busy Chookie. I mixed my Yudane with the milk in my last mix. I couldnít be bothered tearing it into small bits and I was getting it all over myself.
We gave a third to DDís best friend and she loved it. I think she shared it with her family so I must do an entire mix for them. I will check which they prefer, the whole meal or the plain.
Itís going to be warm today so I have my starters out and fed.
May all dairy items in your fridge be of questionable vintage.

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Offline cookie1

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Re: What are you cooking today?
« Reply #35026 on: October 26, 2020, 08:50:33 am »
Yesrerday I made a Classic loaf and some Choc Chip biscuits, I also did the Mango and Macadamie ice cream from Tenina. It was very nice.
My rye starter is not happy. I am in the process if re generating it.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35027 on: October 27, 2020, 03:51:40 am »
I have had my SD starter in the fridge or 2 weeks.  Took it out this morning and fed it, then madeSD crumpets.
Made Bircher museli for next 3 mornings.

Offline cookie1

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What are you cooking today?
« Reply #35028 on: October 27, 2020, 12:10:03 pm »
I made a Tenina Rye Bread today. It’s not a SD. It’s very nice.


This is the Mango and Macadamia icecream from Tenina.
« Last Edit: October 27, 2020, 12:11:34 pm by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What are you cooking today?
« Reply #35029 on: October 27, 2020, 05:50:35 pm »
Great looking bread Cookie.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35030 on: October 27, 2020, 09:34:57 pm »
Looks good Cookie.  Not much cooking today.

Offline cookie1

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Re: What are you cooking today?
« Reply #35031 on: October 28, 2020, 11:38:21 am »
I cooked my rye SD that had been in the fridge overnight. I used my resurrected rye starter. It seems happier and healthier now.
May all dairy items in your fridge be of questionable vintage.

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Offline cookie1

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What are you cooking today?
« Reply #35032 on: October 30, 2020, 11:21:33 am »
I made some Lemon and Blueberry cakes today. I did them in a fancy tin, but obviously didn’t grease it enough. They still taste nice even broken up.
« Last Edit: October 30, 2020, 11:23:57 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35033 on: October 30, 2020, 10:31:08 pm »
Yesterday made 3 bread sticks, Mango fluff, garlic butter.  For lunch 2 massive prawns each. With Tortillas and salad.
Today Almond Crackle biscuits and ginger surprise biscuit.

Offline cookie1

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What are you cooking today?
« Reply #35034 on: October 31, 2020, 10:45:28 am »
Gosh you have been busy Chookie. No cooking here.https://thermofun.com/bacon-ranch-dip/  Yesterday I made a Bacon Ranch dip from Thermofun to take out with us.
« Last Edit: November 02, 2020, 07:00:15 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35035 on: November 01, 2020, 08:32:22 pm »
Cookie, that dip looks very tasty.
Made RTE sweet potato fondue.  Think I would double the topping next time. Will report back when visitors have sampled it. 
Added Molasses to the ginger nut biscuits.  Certainly a bit different.

Offline JulieO

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Re: What are you cooking today?
« Reply #35036 on: November 01, 2020, 09:55:32 pm »
Can't seem to go wrong with RTE recipes, she gets lots of flavour into her meals.  I made her fish curry a couple of weeks ago, reducing the chilli etc to our tastes as recommended and it was so good.

Offline cookie1

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Re: What are you cooking today?
« Reply #35037 on: November 02, 2020, 07:00:52 am »
I agree JulieO, I love her recipes.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35038 on: November 03, 2020, 08:23:58 pm »
The roasted sweet potato recipe from RTE was very popular, and delicious. The topping of walnuts, butter and maple syrup was ample. I strongly recommend it. I didnít do the second stage of baking in chicken stock.
I have lots of cooked silverbeet left over.  Will be experimenting. Also have just seen a recipe for using the woody ends of asparagus.

Offline mab19

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Re: What are you cooking today?
« Reply #35039 on: November 06, 2020, 12:45:24 am »
Chow Mein for dinner tonight, a beef casserole for the freezer and Belgium Lemon Teacake using apples instead of lemon butter.
The  man who said it can't be done should not interupt the woman doing it.