Author Topic: QDITT: Mexican Bean Stew pg 83  (Read 846 times)

Offline kyton

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QDITT: Mexican Bean Stew pg 83
« on: January 25, 2017, 09:38:53 am »
Made for dinner tonight and served with rice, diced tomato / cucumber and avocado. I did halve the beans and add 500gm of mince that I dry pan fried (kids aren't overly fond of beans by themselves).

We all thought it was nice however have noted to add chilli as well as cumin / coriander next time.
Kylie