Author Topic: Recipe Review of Tapioca Fruit Cereal. New EDC page 65  (Read 1065 times)

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Recipe Review of Tapioca Fruit Cereal. New EDC page 65
« on: May 11, 2014, 07:02:09 am »
I thought this sounded tasty so I decided to make it. Yummy. I didn't make it as a breakfast dish, I did it as a sweets. It develops its flavours over several hours and is even better still the next day.
It would be lovely as breakfast too.
I only used 1 tablespoon of maple syrup in the mixture and didn't add any to the top of it.

I soaked the sago overnight. I used sago, not tapioca as I couldn't find it in the supermarket.

5/5 from me and will definitely be made again.

Linked JD
« Last Edit: May 11, 2014, 01:07:54 pm by judydawn »
May all dairy items in your fridge be of questionable vintage.

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