Author Topic: Creamy garlic prawn penne  (Read 39411 times)

Offline JulieO

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Re: Creamy garlic prawn penne
« Reply #30 on: February 24, 2015, 08:43:16 am »
Love it Cookie.  ;D

Offline Aussie Brenda

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Re: Creamy garlic prawn penne
« Reply #31 on: February 24, 2015, 08:50:22 am »
I will put this on the menu for a few days time, my Asian beef stirfry with noodles made with some vegetable juice, carrot zucchini and dried tomato paste was lovely, sorry didn't use a recipe just winged it.

Offline cookie1

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Re: Creamy garlic prawn penne
« Reply #32 on: July 18, 2015, 12:31:03 pm »
We had this for dinner tonight. It really is nice. I made the penne in the pasta machine so added it with the prawns and cooked it for 3 minutes. I also reduced the stock by a cup.
May all dairy items in your fridge be of questionable vintage.

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