Author Topic: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan  (Read 9535 times)

Offline Cuilidh

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #15 on: November 07, 2016, 04:45:04 am »
Seeing as it is now broad bean season and I am looking for broad bean recipes I thought I would bump this in case any one else is on the hunt for same.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline thermilover

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #16 on: November 07, 2016, 08:50:11 pm »
Looks soooo yumm Marina, never came across this recipe, Thanks for bumping :)

Offline achookwoman

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #17 on: November 07, 2016, 08:58:56 pm »
Thanks for bumping Marina. No need to peel bb if they are fresh and young. Can use in place of French beans when the size of index finger.

Offline Cuilidh

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #18 on: November 07, 2016, 11:56:07 pm »
Thanks for bumping Marina. No need to peel bb if they are fresh and young. Can use in place of French beans when the size of index finger.
My mouth is watering just thinking about them!
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #19 on: November 08, 2016, 08:37:47 pm »
Checked out the bb yesterday. They are the size of my little finger.  There are going to be lots.

Offline Cuilidh

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Re: Asparagus & Broadbean Bruschetta with Poached Egg & Parmesan
« Reply #20 on: November 08, 2016, 10:23:17 pm »
Yes, BBs are prolific, aren't they - thank goodness! The last time I grew them I only had 2 - 3 plants and they kept the two of us well fed for well over a month.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.