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Messages - Alexis
Pages: 1 ... 5 6 [7] 8 9 ... 19
91
« on: April 08, 2013, 03:06:12 am »
Welcome to the forum.
92
« on: April 06, 2013, 04:45:59 am »
Have you thought about making your own haloumi or ricotta? I love to do both.
I would love to be able to make my own haloumi. Is it difficult, Cookie?
93
« on: April 03, 2013, 08:57:16 am »
Welcome to the forum. I'm glad you're cooking healthy food. I think I'm heading in the opposite direction 
94
« on: April 03, 2013, 08:54:10 am »
Yum! I'm putting on weight just looking at the picture.
95
« on: April 02, 2013, 02:55:15 pm »
I'm a mosquito magnet. Everyone else is safe if I'm around. I'll definitely be making one of these  Thank you
96
« on: April 02, 2013, 02:51:56 pm »
I think feijoas are a type of guava - maybe a pineapple guava?
97
« on: April 02, 2013, 02:41:19 pm »
A little bit. My husband played there once years ago. We were staying just round the corner at Easter, but didn't get to visit.Next time, I'll make a special effort.
98
« on: April 02, 2013, 10:09:07 am »
Welcome.
99
« on: April 02, 2013, 10:07:33 am »
I don't think my Sox would be too happy! He's 17 and a bit grumpy. When I was a little girl my family looked after a guide dog puppy, but he failed. Probably not a good idea for me.
100
« on: April 02, 2013, 10:04:48 am »
Welcome, Bruce. I thought Bruce was an Australian name! Gert! What a great story. Tell us more.
101
« on: April 02, 2013, 10:00:16 am »
Done
102
« on: April 02, 2013, 09:50:10 am »
Amy, you wouldn't be working somewhere that sounds very royal, would you?
103
« on: March 28, 2013, 04:40:31 am »
Welcom to the forum and good luck.
104
« on: March 28, 2013, 04:22:19 am »
The easiest way is to get some from a friend, but I'm sure Chookie could tell you.
105
« on: March 28, 2013, 04:17:50 am »
Could you add sugar to the piping mixture?
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