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Messages - Kimmyh

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1
Chit Chat / Re: What have you been doing today?
« on: January 04, 2017, 10:31:06 am »
Astarra, so sorry to hear you are not well. Sending hugs and hoping things feel better soon.

2
Chit Chat / Re: What's for Dinner Tonight?
« on: January 03, 2017, 10:33:56 am »
I used the last of our Christmas ham in astarras zucchini slice tonight. Chopped it up with the zucchini and onion step. Very nice.

3
Chit Chat / Re: What is for Lunch Today
« on: January 03, 2017, 10:31:23 am »
Oh yum. Just need the bubbles

4
Chit Chat / Re: What's for Dinner Tonight?
« on: December 27, 2016, 11:01:13 am »
Oh dear mich, you did well to persevere. I would have given up after 1hr and gone to the pub. Last night was pizzas using jamberie's fluffy bases and shredded Christmas ham. Tonight cookies chicken and bacon macaroni cheese using leftover Christmas turkey.

5
Chit Chat / Re: What's for Dinner Tonight?
« on: December 24, 2016, 12:11:18 pm »
That's a real shame about frank. All the effort hasn't been wasted...he looks fit as a fiddle (you look well too uni). Lovely photos.
We had a BBQ and salad for Christmas Eve dinner.

6
Chit Chat / Re: Happy Christmas
« on: December 24, 2016, 11:39:55 am »
Merry Christmas everyone. Hope you and your loved ones have a wonderful Christmas and all the best for 2017.

7
Chit Chat / Re: What are you been cooking today
« on: December 21, 2016, 11:31:18 am »
Yes all this great cooking is making me hungry. We love the Swedish cheesecake. It's perfect for this time of year.
The boys finished school yesterday, so a lazy day today. We did make gingerbread cookies with my SS gift which were a huge hit. We have the full cooked roast lunch for Christmas with plum pudding. Children can have gingerbread icecream sandwiches (yep my SS gift again). I  also made Jamie Oliver's get ahead gravy. It's in the freezer ready for Sunday. Not much else to be done until prep on Saturday. 

8
Bread / Re: Black Sesame and Salt Grissini
« on: December 16, 2016, 10:23:38 am »
Wow these look great.

9
Chit Chat / Re: Anything goes for Uni
« on: December 16, 2016, 10:21:45 am »
Congratulations thermilover xox

10
Chit Chat / Re: What are you been cooking today
« on: December 14, 2016, 10:26:51 am »
Quote from: astarra on December 13, 2016, 12:19:45 pm
$26 .... daylight robbery ???

I just baked muffins for lunchboxes and a batch of TRTLMTs raspberry and white choc scones
Well there's $100 made easy if you sell them Astarra!!

11
Chit Chat / Re: What's for Dinner Tonight?
« on: December 14, 2016, 10:22:18 am »
Good old fashioned lasagne tonight.

12
Chit Chat / Re: What are you been cooking today
« on: December 13, 2016, 12:03:38 pm »
That price is ridiculous chookie. Makes for an expensive batch of cookies once you add in the extras you need and the fuel to cook them!

13
Chit Chat / Re: What are you been cooking today
« on: December 12, 2016, 11:39:44 am »
Sounds delicious Robyn.
I've started baking for hampers. Lemon curd, salted caramel fudge,  nuts&bolts and cookies.

14
Chit Chat / Re: Expressions of interest for Secret Santa 2016
« on: December 12, 2016, 11:35:43 am »
Lovely gifts. We need to see more opened ladies!

15
Chit Chat / Re: What are you been cooking today
« on: December 08, 2016, 12:18:39 pm »
Thank you ladies. More luck than clever cookie.
Love the labels Mab.

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