« Last post by mcmich on July 08, 2025, 06:16:07 am »
That's sounding really positive Cookie and Chookie. I won't get mine until september. I will keep my 6 for while until other accessories are available for the 7 which I'm told won't be until 2026. I've been really getting into bread making and have had some great success.
« Last post by mab19 on July 08, 2025, 04:44:08 am »
Today I made some old fashioned Chocolate Blancmange for my dessert. I've been buying small chocolate desserts from the supermarket lately so decided to give this a try and it tastes very nice and I know what is in it.
« Last post by achookwoman on July 07, 2025, 08:57:07 pm »
Cookie, great to see you celebrating national chocolate day. I did my bit by eating 2 Tim Tams. That Lindt recipe looks interesting. Just Portuguese tarts with friend.
« Last post by achookwoman on July 07, 2025, 08:51:17 pm »
Converted another recipe from SC book to TMX. This one was beef and sweet potato. All in TMX bowl, cooked 2 hours, 90 degrees and gentle reverse. Flavour good but too much liquid. I think with SC there is more evaporation. I will remove some of the liquid/ sauce and use it as a base for another dish. I’ll also add more veggies to the stew. Serve with mashed potatoes.
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