Author Topic: JulieO's Slow Roasted Tomato and Red Wine Sauce.  (Read 9433 times)

Offline KarenH

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #15 on: April 03, 2015, 09:12:51 am »
Lol Judy. Perhaps the boys would like to pick out the skins Karen.  :D

LOL the fussy little beggars probably would too Cookie!
Karen in Adelaide

Offline Cornish Cream

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #16 on: April 03, 2015, 09:35:51 am »
Your sauce looks delicious Karen 8)
Denise...Buckinghamshire,U.K.
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Offline Kimmyh

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #17 on: April 03, 2015, 11:00:33 am »
Your sauce has a great color Karen.

Offline Katiej

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #18 on: April 03, 2015, 11:32:12 am »
It looks lovely Karen.
Katie from Adelaide, SA

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Offline judydawn

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #19 on: February 16, 2021, 06:58:06 am »
I bought a bag of ripe tomatoes especially to make some sauce for the freezer.  Thought Iíd try half a batch of this one of Julieís and itís no surprise that it is a lovely sauce. Now I have to come up with something to serve it over. 
Judy from North Haven, South Australia

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Offline cookie1

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #20 on: February 16, 2021, 08:20:52 am »
Can you eat pasta Judy?

Add some milk or cream and have some as soup. Can you dunk bread into it? If you can eat bread that is.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #21 on: February 16, 2021, 11:28:19 am »
Iím going to try the vermicelli egg noodle pasta cookie, Iíve tried normal pasta before but itís not soft enough. Iíll just cook up 1 bundle for a meal as a trial and perhaps add some really soft cooked veggies to the sauce.  If all else fails, yes soup it will be, this is one thing that wonít go to waste.  No canít eat bread, itís too soft but Iím thinking of toasting a crustless piece and dunking it  into one of my soups. 
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #22 on: February 17, 2021, 03:34:54 am »
Oh Judy. I think you are so very brave. Hang in there.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #23 on: February 17, 2021, 03:45:13 am »
I donít think Iím brave cookie, I just have to look after myself now.  Itís so time consuming!
Lunch went down well, the very thin egg pasta was perfect chopped up a bit. I cooked up small quantities of cauli, broccoli, pumpkin and zucchini pieces to add to the sauce along with some cooked chicken from the freezer. Very small quantities of everything but thereís 3 serves in it.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: JulieO's Slow Roasted Tomato and Red Wine Sauce.
« Reply #24 on: February 17, 2021, 12:40:35 pm »
Fantastic.
May all dairy items in your fridge be of questionable vintage.

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