Author Topic: What are you cooking today?  (Read 5105281 times)

Offline Cuilidh

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Re: What are you cooking today?
« Reply #33495 on: July 19, 2019, 12:20:27 am »
Chookie, could you please send me the link to Dede’s Date and Walnut Cake - I searched in cakes but didn't have any success.  Thanks.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #33496 on: July 19, 2019, 12:48:48 am »
Marina, I have forgotten to do links, but will try and send some other way.

Offline achookwoman

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Re: What are you cooking today?
« Reply #33497 on: July 19, 2019, 12:53:04 am »



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Offline cookie1

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Re: What are you cooking today?
« Reply #33498 on: July 19, 2019, 08:04:17 am »
Well done Chookie. No cooking here today either.
May all dairy items in your fridge be of questionable vintage.

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Offline Cuilidh

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Re: What are you cooking today?
« Reply #33499 on: July 19, 2019, 08:08:38 am »
Thanks, Chookie - I didn't realise it went by a different name (and I suspect that's why I couldn't find it!).
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #33500 on: July 19, 2019, 09:46:55 pm »
Made hamburgers last night.
Meatballs tonight. 
Had a play at making a Lemon Delicious Pud in the SC.
Preheated the SC with 1 cup of water in the bottom. Placed a silicone ring in base of SC to raise the Pyrex dish off the bottom.
Made Pud in TMX. Poured into Pyrex dish.
Placed covered dish in SC.
Baked on high 2 hours.  Probably could have 2 1/2 hours. 
Why? Can spend the 2 1/2 hours outside and not worry about Pud for dinner.
The lemons are from DD garden.
« Last Edit: July 20, 2019, 08:18:19 am by achookwoman »

Offline achookwoman

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Re: What are you cooking today?
« Reply #33501 on: July 20, 2019, 08:20:15 am »



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Offline Cornish Cream

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Re: What are you cooking today?
« Reply #33502 on: July 20, 2019, 04:19:17 pm »
A loaf of bread, Egg Mayonnaise, Bolognese Sauce and Roasted Cinnamon Strawberries.  I prefer the the roasted strawberries without the black pepper and I go easy on the cinnamon. I eat them at room temperature with Greek natural yoghurt 😋
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you cooking today?
« Reply #33503 on: July 20, 2019, 11:20:38 pm »
CC, sounds nice.
Leftovers today.

Offline mab19

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Re: What are you cooking today?
« Reply #33504 on: July 21, 2019, 02:11:33 am »
CC, the strawberries sound interesting.
Yesterday I made vegetable soup and 8 bread rolls. All gone now
The  man who said it can't be done should not interupt the woman doing it.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #33505 on: July 22, 2019, 04:50:50 am »
Date and walnut loaf (can any one tell me why you put the bicarb with the dates and boiling water?), Bean and lentil chilli and "Cowboy" beans (really, just some of the chilli with sausages and 'smashed' potatoes on top).
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

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Re: What are you cooking today?
« Reply #33506 on: July 22, 2019, 08:48:15 am »
I made a Classic Loaf today and started my rye SD loaf. Yesterday I made a Buttermilk bread from the Basic Cookbook using the cook key. It was ok.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #33507 on: July 22, 2019, 01:08:39 pm »
Date and walnut loaf (can any one tell me why you put the bicarb with the dates and boiling water?), Bean and lentil chilli and "Cowboy" beans (really, just some of the chilli with sausages and 'smashed' potatoes on top).
The hot water softens the dates and the carb works with the hot water and dates to turn the mixture brown,  I think!!

Offline Cornish Cream

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Re: What are you cooking today?
« Reply #33508 on: July 22, 2019, 08:36:07 pm »
A loaf of bread and egg muffins.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you cooking today?
« Reply #33509 on: July 22, 2019, 11:35:23 pm »
Cinnamon scrolls.