Author Topic: Garlic Confit Recipe.  (Read 5648 times)

Offline Bootobethin

  • Hero Member
  • *****
  • Posts: 609
    • View Profile
Garlic Confit Recipe.
« on: May 11, 2014, 07:54:09 am »
I have just been given about two kg of beautiful garlic!
Is there any one who could pm me Tenina's Garlic Confit recipe as I don't have her book.
If there are any suggestions of how to use the garlic that would be great.
I don't want to waste one clove.

Offline goldfish

  • Hero Member
  • *****
  • Posts: 5788
  • Love life's little light bulb moments!!
    • View Profile
Re: Garlic Confit Recipe.
« Reply #1 on: May 11, 2014, 07:57:00 am »
Ill pm you....  :)

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 34056
    • View Profile
Re: Garlic Confit Recipe.
« Reply #2 on: May 11, 2014, 10:26:15 am »
I'd make her garlic paste from FFS as well if you have enough garlic. They are both delicious.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Bedlam

  • Hero Member
  • *****
  • Posts: 3771
  • Denise - Mandurah WA
    • View Profile
Re: Garlic Confit Recipe.
« Reply #3 on: May 11, 2014, 12:47:25 pm »
Lucky you BTBTN.
I bought 3 large garlic from the farmers market this morning with the garlic paste in mind. $2.00 each, was happy with that.
Denise

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 34056
    • View Profile
Re: Garlic Confit Recipe.
« Reply #4 on: May 12, 2014, 03:53:22 am »
I hadn't made the confit garlic until the other day. I am very impressed. I also love the paste.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Bootobethin

  • Hero Member
  • *****
  • Posts: 609
    • View Profile
Re: Garlic Confit Recipe.
« Reply #5 on: May 12, 2014, 04:03:39 am »
Thank you goldfish.
It's on the list to make today or tomorrow.

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 38090
    • View Profile
Re: Garlic Confit Recipe.
« Reply #6 on: May 12, 2014, 04:14:12 am »
Boot, if you want to try the garlic paste recipe you will find it as part of Tenina's recipe for caramelised garlic tart on her website.

Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Bootobethin

  • Hero Member
  • *****
  • Posts: 609
    • View Profile
Re: Garlic Confit Recipe.
« Reply #7 on: May 12, 2014, 06:09:47 am »
Thank you JD.
Sounds good
When cooking the garlic do I cook the whole bulb then cut top off and squeeze the cloves out.
Or are the cloves cooked separately and then squueezed?

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 38090
    • View Profile
Re: Garlic Confit Recipe.
« Reply #8 on: May 12, 2014, 09:07:09 am »
Cook the whole bulb and just squeeze the cloves out once you've allowed it to cool a little.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Bootobethin

  • Hero Member
  • *****
  • Posts: 609
    • View Profile
Re: Garlic Confit Recipe.
« Reply #9 on: May 13, 2014, 03:56:10 am »
Thanks JD. Helpful as usual!