Author Topic: What are you cooking today?  (Read 5071450 times)

Offline cookie1

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What are you cooking today?
« Reply #33885 on: Today at 08:20:38 am »
Yum Mab.
 A few days ago I tried to make some fudge rocky road biscuits. They had crunched up Reece’s Peanut Butter minis in. Also marshmallows. The both leaked out but apparently the biscuits taste nice.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline cookie1

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What are you cooking today?
« Reply #33886 on: Today at 08:25:21 am »
I also made a batch of pickled red onion from The Passionate Pantry.
https://www.thepassionatepantry.com.au/red-onion-pickles/


When I went out to the bread place some time ago I bought a couple of 500g bread mixes. One was Pumpernickel and another Cheese and Onion. I made the first into a loaf and the second into some rolls for DH’s lunch. Both are nice.
« Last Edit: Today at 08:26:53 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline achookwoman

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Re: What are you cooking today?
« Reply #33887 on: Today at 09:20:03 am »
Cookie, they both look nice.
Made a loaf in Bread Machine.

Offline judydawn

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Re: What are you cooking today?
« Reply #33888 on: Today at 09:54:52 am »
I had a bit of a cook up tonight to top up my freezer meals and feed me for the rest of the week.
Tuna mornay, crustless broccoli quiche, Parmesan radish bake and creamy mushrooms.

Nice baking cookie, is the Pickled red onion nice?
« Last Edit: Today at 09:58:21 am by judydawn »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.