2 packets Marie biscuits
1 cup sugar
250 g butter
4 tablespoons cocoa
2 tsp vanilla essence
2 eggs
Crush biscuits 1 pack at a time speed 5, 5 - 8 seconds, remove after 1 pack and set aside in bowl, repeat for second pack.
Place butter, sugar, cocoa and vanilla in
, heat 80 speed 3 - 4 for 5 mins, let cool.
When cool, blitz speed 5 5 seconds, add eggs, blitz again speed 4 for 10 seconds.
Pour over biscuits, mix thoroughly, spread into baking paper lined pan. Chill.
For icing combine
approx 70 g butter
with approximately 200 g icing sugar and
1 tablespoon cocoa, mix on speed 4 temp 60 until smooth (I usually do icing by look), spread over hedgehog, sprinkle with 100s and 1000s
you can also add a handful of sultanas to the crushed biscuits.