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Messages - cooking-good-looking

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1
Jams and Chutneys / Re: Tenina's Lemon Curd - via Judydawn
« on: December 18, 2012, 01:25:08 am »
fabulous- easy impressive xmas desert done! :)

2
Recipe Book Recipe Reviews / Re: Low Carb - Chunky Spinach & Cashew Dip p87
« on: December 18, 2012, 01:23:16 am »
Thanks :)

3
Recipe Book Recipe Reviews / Re: Low Carb - Chunky Spinach & Cashew Dip p87
« on: December 17, 2012, 11:52:51 pm »
what book is this from?

4
Jams and Chutneys / Re: Tenina's Lemon Curd - via Judydawn
« on: December 17, 2012, 11:39:23 pm »
Would this be ok made ahead of time and then spooned into small tart cases as a Xmas day desert? Little lemon tarts?

5
Chit Chat / Re: We have a new Moderator - Cornish Cream
« on: December 16, 2012, 10:47:26 am »
Congrats and happy moderating :)

6
Questions? Technical Issues? The Survival Guide / Re: Sterilizing Jars
« on: December 14, 2012, 12:52:57 am »
I normally just wash my jars hot soapy water and add hot contents whilst jars still hot- put lids on and they vacuum themselves in. Is this enough?

7
Cakes / Re: Chickpea Choc Chip Cookies
« on: December 14, 2012, 12:49:19 am »
These are on my to try list this arvo- with white choc though as its all I have! :)

8
Chit Chat / Re: Helloooo from cooking good looking
« on: December 14, 2012, 12:38:39 am »
Thanks all so much lovely ladies!

9
Chit Chat / Helloooo from cooking good looking
« on: December 12, 2012, 01:56:17 am »
Hi All

It has been so long since I have posted- life has been extremely busy and I just went through a bit of a down patch with my TMX. I was trying to stick to a particular eating plan and just felt that all of my TMX cooking was contributing to me eating a whole lotta wrong stuff for my body so gave it a rest except to use for basic things again. But I have got a new wind... Made a couple batches of stock last night, mayonaise, have onion jam beeping at me as I type.

I have popped on occasionally to look at a post but look forward to being an active member once again now that I am out of hiding! :)

Hope you are all well and braving the lead up to the silly season.

Feels good to post again.

CGL

10
Questions? Technical Issues? The Survival Guide / Re: Cyndi's vegetarian sausage rolls
« on: September 04, 2012, 02:50:59 am »
Has anybody made these and frozen them? And if so did you cook before freezing? Thanks!

11
Recipe Book Recipe Reviews / Re: Anzac biscuits EDC
« on: August 30, 2012, 02:34:59 am »
I must be making mine too big! Got about 15 out of the batch!  ;D

12
Recipe Book Recipe Reviews / Re: Anzac biscuits EDC
« on: August 29, 2012, 05:17:42 am »
Do you think you could do a double batch of these?

13
Cakes / Re: Magic Bean Cake
« on: August 23, 2012, 04:46:41 am »
Would this work in a springform tin?

14
Diet / Re: Weight loss Challenge
« on: August 22, 2012, 11:21:59 pm »
Finally the counting of the points is paying off! I am not supposed to weigh til tomorrow but had to jump on scales to see a 0.5 loss already! :)

15
Main Dishes / Re: Honey & Soy Chicken
« on: August 22, 2012, 11:11:19 pm »
I used breast too, had a few little shredded bits but nothing problematic!

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