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Main Dishes / Marmite chicken
« on: August 03, 2012, 07:01:16 pm »
Marmite Chicken
For 4
Ingredients:
4 boneless chicken thighs, cut into bite size
1 tablespoon soy sauce
1 teaspoon chinese cooking wine
1 teaspoon sesame oil
1 heaped tablespoon cornflour
Dash of white pepper
1 clove garlic
20g oil
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoon marmite
1 tablespoon oyster sauce
Marinate chicken in soy sauce, cooking wine, sesame oil, cornflour and white pepper for about 30 min.
Chop garlic in thermomix 5 sec/ sp 6. Scrape down bowl, add oil and sauté 1 min/100C/sp 1
Add chicken pieces and sauté 10 min/100C/reverse/ sp soft
Add soy sauce, honey, marmite and oyster. Continue cooking for 15 min/100C/reverse/sp soft
Serve hot with steamed rice and veggies.
For 4
Ingredients:
4 boneless chicken thighs, cut into bite size
1 tablespoon soy sauce
1 teaspoon chinese cooking wine
1 teaspoon sesame oil
1 heaped tablespoon cornflour
Dash of white pepper
1 clove garlic
20g oil
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoon marmite
1 tablespoon oyster sauce
Marinate chicken in soy sauce, cooking wine, sesame oil, cornflour and white pepper for about 30 min.
Chop garlic in thermomix 5 sec/ sp 6. Scrape down bowl, add oil and sauté 1 min/100C/sp 1
Add chicken pieces and sauté 10 min/100C/reverse/ sp soft
Add soy sauce, honey, marmite and oyster. Continue cooking for 15 min/100C/reverse/sp soft
Serve hot with steamed rice and veggies.
The thermomix is great in helping make food that we can't find here easily if at all. That's what sold me on it. I'm so enjoying cooking with it. This forum is great for everything thermomix-related. It helped made the decision to purchase much easier.