I am planning on making a cherry ripe icecream for Christmas.  Would this work?  Any hints, tips, ideas, etc very welcome!

frozen cream
frozen coconut cream
frozen coconut milk
frozen cherries
chocolate

If I chunk up the chocolate first, take it out, then whizz all the frozen white stuff together, then add the cherries & give it a light chop then throw the chocolate back in & mix it all up, would that work?  Is there a better way to do this?  Open to all ideas!

What times, speeds, etc would be best?

Hello!  I am the proud owner (aren't we all?) of a new Thermomix.  We have named her Spinderella.  I am her lovely step-mother & her two little step-sisters love throwing stuff in her & watching her work her magic in the kitchen.  If only she could sweep... 

We are located in Adelaide.  I don't love cooking, but I have a fantastic husband who does.  However I think Spinderella may change my feelings about cooking and so may all of you because I've been browsing the recipes here & wow! I want to cook!  Thanks for the inspiration so far.  Looking forward to more.