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Messages - amie78

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I had my varoma demo today. My consultant is sending me the cards as she forgot to bring them. My daughter wants me to make this for her again tonight as she loved it. Can someone please pm me the recipe as I have half a can of coconut milk still to be used. Thanks

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Can someone please pm the recipe for these pizza pockets.  I can't find my book..... I think the kids will love these.

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Cakes / Re: Golden Syrup cake
« on: March 04, 2012, 02:29:36 am »
OMG if the batter is anything to go by this is going to be delicious.

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Cakes / Re: Nigella's choc chip banana muffins
« on: March 03, 2012, 07:27:29 am »
I made these the other day but my cord was under the bottom of my TMX and I added way too much oil. So sadly they tasted like deep fried muffins. I had another attempt today and they are so good!  Thanks for the great conversion.   

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Bread / Re: Isi´s easy Portuguese Rolls
« on: January 26, 2012, 11:06:39 am »
I ended up using dry yeast and these were awesome. My kids loved them. Will make them again for sure. Hopefully next time they will look a bit neater lol

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Bread / Re: Isi´s easy Portuguese Rolls
« on: January 25, 2012, 03:08:22 am »
I would love to make these? Where do you get fresh yeast from?

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Seafood and Fish / Re: Creamy Garlic Prawn Risotto
« on: January 07, 2012, 12:47:47 am »
I will have a look in the freezer section today thanks  :)

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Seafood and Fish / Re: Creamy Garlic Prawn Risotto
« on: January 06, 2012, 11:11:04 am »
This recipe looks yummy. I made my first risotto last night, lemon, herb and chicken. It was so gOod. I am keen to make more. I was just wondering i live in the country and can't get fresh prawns. Can I use frozen cooked prawns?

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Festive Seasons / Re: Cookies and Cream Fudge - with pics - 2nd version
« on: October 29, 2011, 04:52:42 am »
I have my little girls fete next weekend so I might make this :o)

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Recipe Requests / Re: Oreo Truffles
« on: October 15, 2011, 07:53:17 am »
I have been wanting to make these for ages..... I just had half a block of creamcheese leftover from a potato bake as I had no cream  :( so I used 2 pkts of oreos and the other half of the cream cheese...... YUMMMM  Just have them chilling atm so I can make them into cake pops for the kids.

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Cakes / Re: Never Fail Cupcakes
« on: October 05, 2011, 01:26:54 pm »
 I normally only use meadow lea marg and icing sugar for mine so I think I will use the butterfly next time.  But I definately want to try that icing  :)

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Cakes / Re: Never Fail Cupcakes
« on: October 05, 2011, 04:23:08 am »
I made these the other day and they were perfect. What was even better is that my cupcakes from scratch never work so it made getting my TMX so worth it.  Just have to master my icing as that didn't come out right.

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Cakes / Re: Belgium Lemon Teacake
« on: October 05, 2011, 04:20:40 am »
Thinking I might just go and make this to go with our dinner tonight.

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Desserts / Re: Chocolate Rice Pudding -judydawn
« on: October 01, 2011, 07:10:41 am »
Thanks Judy i might just cook the rice as per the directions on the pkt and see what happens.

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Desserts / Re: Chocolate Rice Pudding -judydawn
« on: October 01, 2011, 06:53:23 am »
The child friendly one sounds great..... the only arborio rice I have in the cubard is pre cooked packaged stuff.  Do you think I could use it?

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