Author Topic: Pork, Apple & Prune Hotpot  (Read 4679 times)

Offline judydawn

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Pork, Apple & Prune Hotpot
« on: February 06, 2011, 04:13:59 am »
Name of Recipe:Pork, Apple & Prune Hotpot using cooked meat
Number of People: Serves 3-4 with vegies on the side
Ingredients:
1 tbspn oil
150g leeks, sliced thinly
200g leftover pork roast cut into 3cm cubes (I used a pork scotch roast which I had cooked medium)
350mls boiling water
1 tbspn vegetable stock concentrate
55g uncooked long grain rice
4 fresh sage leaves, sliced
90g seeded prunes, halved
2 apples, cored and cut into 3cm cubes - use Granny Smiths or Golden Delicious

Preparation:
Heat the oil for 2 mins/varoma temp/speed 1.
Add the leeks and saute for 7 mins/100o/reverse/speed 1.
Add the remaining ingredients and cook for 15 mins/100o/reverse/speed 1.
Taste for seasoning and add S & P to taste. 

Photos:

Tips/Hints:

The texture of this dish is fine if served fairly close to cooking but you may need to add a little more water to any leftovers as the rice will thicken it slightly.
« Last Edit: February 06, 2011, 04:16:48 am by judydawn »
Judy from North Haven, South Australia

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Offline CreamPuff63

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Re: Pork, Apple & Prune Hotpot
« Reply #1 on: February 07, 2011, 10:33:07 pm »
looks really delicous JD - pity we never have any leftovers in this house after a roast.
Non Consultant from Perth, Western Australia

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Offline judydawn

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Re: Pork, Apple & Prune Hotpot
« Reply #2 on: February 07, 2011, 11:10:29 pm »
It is CP63, leftovers can be delicious.
Judy from North Haven, South Australia

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Offline Cornish Cream

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Re: Pork, Apple & Prune Hotpot
« Reply #3 on: February 08, 2011, 12:07:55 pm »
DH and prunes, not a happy combination in this house. :D It does look delicious but would have to double up on the apple.
Denise...Buckinghamshire,U.K.
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Offline judydawn

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Re: Pork, Apple & Prune Hotpot
« Reply #4 on: February 08, 2011, 12:19:10 pm »
You wouldn't even know they are in there CC, they certainly get mushed up but if you mean his body and prunes are not a good combination more than he doesn't like them, then I completely understand although they certainly don't have that effect on me IYKWIM   ;) ;)
Judy from North Haven, South Australia

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Offline cookie1

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Re: Pork, Apple & Prune Hotpot
« Reply #5 on: February 09, 2011, 12:53:06 am »
This sounds yum. Now all I have to do is save some pork roast from DH.
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