Author Topic: Links and references to cheeses made in the Thermomix  (Read 32567 times)

Offline cecilia

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Links and references to cheeses made in the Thermomix
« on: April 28, 2012, 10:42:20 am »
Let's put our heads together about how the Thermomix is used to make various cheeses.

I will add links as I find them.  Will you please add others if you find some too?  I am looking for anything on the www, not only recipes on forumthermomix.com as well as recipes in the various Thermomix recipebooks.

Hope this thread helps other consultants and is of interest to all forum readers.  :)


------------------------------------------------

References:

Marinated goat's cheese p44 in Quick Fix in the Thermomix

Marscapone cheese p19 in Everyday cookbook.

Links:

Halloumi http://www.forumthermomix.com/index.php?topic=9223.0

Philadephia-style cheese http://www.forumthermomix.com/index.php?topic=3513.0
« Last Edit: April 28, 2012, 04:21:36 pm by cecilia »
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Offline fundj&e

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Re: Links and references to cheeses made in the Thermomix
« Reply #1 on: April 28, 2012, 10:56:27 am »
cecilia i have  made the ricotta chesse from Helenes site which was very easy and yummy

http://www.superkitchenmachine.com/2011/12574/make-ricotta-thermomix-recipe.html
i don't need a recipe i'm italian

Offline cecilia

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Re: Links and references to cheeses made in the Thermomix
« Reply #2 on: April 28, 2012, 10:58:28 am »
Thank you, Fundj.  Excellent!  They are out there.  I just need to get myself organised with a list before I get back to the person who asked me about this.  There is always so much to learn as a consultant because the Thermomix is capable of so much.  I appreciate your advice.  :)
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Offline faffa_70

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Re: Links and references to cheeses made in the Thermomix
« Reply #3 on: April 28, 2012, 02:11:20 pm »
Not really a cheese as such but there is almond cheese and then there is paneer both from Helene's Super Kitchen Machine blog  :)

I am sure there is more out there too so will link up when I find them  :)

just found Primosale Cheese

There is also the mascarpone recipe in the EDC

Halloumi is on the Recipe Community
« Last Edit: April 28, 2012, 02:18:16 pm by faffa_70 »
Kathryn - Perth WA :)
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Offline cecilia

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Re: Links and references to cheeses made in the Thermomix
« Reply #4 on: April 28, 2012, 02:28:27 pm »
Thanks, Faffa.  That's a great help.  Much obliged.  :)
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Offline faffa_70

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Re: Links and references to cheeses made in the Thermomix
« Reply #5 on: April 28, 2012, 02:31:01 pm »
You are welcome  :) I'm sure there is more out there ...
Kathryn - Perth WA :)
Mum of 5 hungry mouths :D
Noni to 3 more hungry mouths!

Offline cecilia

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« Last Edit: April 28, 2012, 03:53:30 pm by cecilia »
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Offline faffa_70

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Re: Links and references to cheeses made in the Thermomix
« Reply #7 on: April 28, 2012, 04:34:54 pm »
Yes Jo does have macadamia cheese I remember now that you say it  :D

Yoghurt cheese is yoghurt that is drained of whey that leaves a soft cheese like consistency (it may also be called labna?? will need to check that though, just something in my mind thinks that...)
Kathryn - Perth WA :)
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Offline ElleG

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Re: Links and references to cheeses made in the Thermomix
« Reply #8 on: April 29, 2012, 12:32:23 am »
Cecilia, thanks so much for these links. I haven't any others to add, but it's great to have them together. Cheese making in the thermomix is something I am really interested in.

Have made halloumi a few times and use the Indian cookbooks soft paneer to make a goats cheese. It turns out really well. Also have made yogurt cheese many times - really it is just further draining when you are straining yogurt to make Grrek yogurt. It is very good to use as a base for savoury or sweet dishes.

Offline cecilia

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Re: Links and references to cheeses made in the Thermomix
« Reply #9 on: April 29, 2012, 12:39:54 am »
Thanks, ElleG.  You didn't realise you were doing it, but you reminded me of the Paneer recipe in the Indian cookbook as well, so that's another recipe to add to our list.  The comments you experienced Thermicheesemakers share (thanks to fundj and faffa as well as you, ElleG) add much value to the page, so it's not just a list of links, although I'm glad it is that too. 
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Offline cookie1

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Re: Links and references to cheeses made in the Thermomix
« Reply #10 on: May 02, 2012, 10:09:38 am »
I love the cheeses I've made using the TMX. I've made the halloumi, ricotta and paneer.
May all dairy items in your fridge be of questionable vintage.

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Offline cecilia

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Re: Links and references to cheeses made in the Thermomix
« Reply #11 on: May 03, 2012, 08:59:25 am »
Thanks for saying that, Cookie.  I must remember to talk about making cheese if I happen to talk to a dairy farmer tomorrow. ;)
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Offline nazar

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Re: Links and references to cheeses made in the Thermomix
« Reply #12 on: May 03, 2012, 02:59:14 pm »
 l have never made cheese before
 this looks very interesting l will have to give it a go
which one do you think would be good for a beginner
 thanks

South West WA AUSTRALIA

Offline cecilia

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Re: Links and references to cheeses made in the Thermomix
« Reply #13 on: June 20, 2012, 03:18:58 am »
Dear Nazar,  I have only collected the recipes, not made them all.  Cookie made this thread about Helene's ricotta.  Have a look.  The discussion and pics would give anyone confidence, I think:

http://www.forumthermomix.com/index.php?topic=6564.0
« Last Edit: June 20, 2012, 02:22:47 pm by cecilia »
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Offline nazar

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Re: Links and references to cheeses made in the Thermomix
« Reply #14 on: June 20, 2012, 02:15:28 pm »
 thanks for the link  cecilla . l will do that and look to see which looks easyier

South West WA AUSTRALIA