Author Topic: Recipe Review: Date Loaf - Healthy Eating with Cyndi O'Meara  (Read 2207 times)

Offline Amy :-)

  • Hero Member
  • *****
  • Posts: 11385
    • View Profile
Recipe Review: Date Loaf - Healthy Eating with Cyndi O'Meara
« on: September 19, 2012, 12:10:52 am »
I made this a couple of days ago. I used cashews and almonds because I didn't have any macadamias, and raisins because I didn't have sultanas.
The mixture turned out beautifully and it smelled awesome. I made it as two small loaves. Unfortunately the slightly taller one wasn't cooked all the way through, but this was my fault for taking it out of the oven too early. I haven't cut the shorter one yet, but I'm hoping it will be cooked a bit better.
Mum said the flavour was lovely. She definitely wants me to make it again, especially because it is so healthy! She suggested it might be better cooked as a slice rather than a loaf, so I might try that next time.

Recipe - 5/5 :D :D :D :D
My cooking skills - 3/5 :-))

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 36251
    • View Profile
Re: Recipe Review: Date Loaf - Healthy Eating with Cyndi O'Meara
« Reply #1 on: September 19, 2012, 07:30:58 am »
Thanks for the hints Amy.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/