Author Topic: What are you cooking today?  (Read 6576072 times)

Offline cookie1

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What are you cooking today?
« Reply #35520 on: March 31, 2021, 07:32:45 am »
Chookie you must be exhausted.
Lovely food everyone. Mab I do hope you are feeling better.
I made some more Hot Cross Buns yesterday.
« Last Edit: April 01, 2021, 03:42:01 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35521 on: March 31, 2021, 08:21:55 pm »
We delivered the Buns to the neighbours the evening we made them. The elderly citizens next day. Some the next day.
Leftovers frozen and will probably  be toasted.

Offline mab19

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Re: What are you cooking today?
« Reply #35522 on: April 01, 2021, 02:43:38 am »
I have two chicken casseroles in the oven and a brisket in the slow cooker.
The  man who said it can't be done should not interupt the woman doing it.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #35523 on: April 02, 2021, 06:55:49 pm »
Creamy veges with pasta (one pot TMX meal) and chocolate and coffee 'nice' cream.  Nut loaf with all the trimmings today.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35524 on: April 02, 2021, 08:38:04 pm »
Beef, kidney and veggie stew in SC.
Today, lamb shank and barley soup. Hot X Bun and Apple pudding.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #35525 on: April 03, 2021, 02:12:08 am »
Just stock concentrate so far ... am about to make some Jamie Oliver flapjacks then on to the nut loaf, miso pumpkin, etc. for our dinner guests later on..
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

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Re: What are you cooking today?
« Reply #35526 on: April 03, 2021, 10:13:19 am »
Nothing today. I made some Fruit Bowl muffins the other day. They were quite nice. I used a nectarine, an apple, a banana and some blueberries. https://becs-table.com.au/fruit-bowl-muffins/
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What are you cooking today?
« Reply #35527 on: April 04, 2021, 05:39:10 pm »
Just cooked a roast lunch today.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #35528 on: April 04, 2021, 08:46:09 pm »
Quince and coriander jelly
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35529 on: April 04, 2021, 09:35:48 pm »
Ive been a bit slack. Yesterday made Wholemeal rolls using my light Brioche recipe.  Cooked in AF. Visitors for lunch so served with cold chicken, ham, tomatoes and salad. They loved them so will make again.  I left the sugar out and used olive oil instead of butter.
A neighbour gave us a lovely Chocolate Easter cake.  Covered with tiny Easter eggs.
Made another lot of tomato sauce.

Offline cookie1

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What are you cooking today?
« Reply #35530 on: April 06, 2021, 07:18:46 am »
I was planning to make SD Hot Cross buns. However when it came to rolling them I decided to make a loaf. I’m quite pleased as this is my first go at SD with fruit.

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Offline judydawn

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Re: What are you cooking today?
« Reply #35531 on: April 06, 2021, 07:45:51 am »
It looks great cookie, Id be pretty pleased if made it too.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35532 on: April 06, 2021, 09:07:57 pm »
Perfect, Cookie.
Tried Light Brioche recipe with Wholemeal flour. Made mini Quiches with dough that had been in fridge for a week. Surprised it was still active.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35533 on: April 06, 2021, 09:13:14 pm »



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Offline achookwoman

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Re: What are you cooking today?
« Reply #35534 on: April 06, 2021, 09:15:00 pm »
Par cooked mini Pizzas


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