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Author Topic: What are you been cooking today  (Read 11736621 times)

Offline Cuilidh

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Re: What are you been cooking today
« Reply #38880 on: November 28, 2025, 11:05:06 pm »
Red lentil dahl, Broccoli and cauliflower bake and shepherds pie with potato and sweet potato topping.
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline judydawn

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Re: What are you been cooking today
« Reply #38881 on: November 29, 2025, 03:16:50 am »
I’ve made a pavlova, macaroni salad and a garden salad - DF is cooking us battered silver whiting tonight. He uses Chookie recipe for the batter and it’s excellent.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #38882 on: November 29, 2025, 08:28:43 am »
Does he use your thermomix Judy?

I’ve just made our fruit mince.
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May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #38883 on: November 29, 2025, 10:58:25 pm »
No cookie, Sat night dinner is at his place.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #38884 on: November 29, 2025, 11:33:27 pm »
I’m just reheating stuff for lunch, party pies, SAnd P calamari , meatballs, and round nacho chips with cheese, 1/2 small tomato, avo and sour cream. 10 guests and they are all bringing something.
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Offline mab19

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Re: What are you been cooking today
« Reply #38885 on: Today at 04:41:03 am »
Anzac biscuits and a loaf of bread in the bread maker.
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The  man who said it can't be done should not interupt the woman doing it.

Offline achookwoman

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Re: What are you been cooking today
« Reply #38886 on: Today at 07:50:18 pm »
Bread. I bought some small dinner rolls from the supermarket. Awful, wish I had chooks to give them to.
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