What are you been cooking today

[mab19]

Today I made 6 Spinach & Ricotta  parcels in filo pastry and with the left over sheets I made 2 apple and cinnamon parcels.  We shared one of the apple ones at lunch time and it was very nice.

[achookwoman]

Sounds lovely Mab.
Made the Banana and oat muffins from Cookidoo. Good, made with wholemeal flour.
Made 4 jars of Tangelo marmalade and 4 jars of Blood Orange and Brandy marmalade. On the way home from trip down the coast we stopped at a shop called Peaches at Torquay. They had 5 different types of oranges. I bought 4 different ones to try as marmalade.
I also bought a cook book!  ‘ Bored of Lunch, the healthy slow cooker book’. By Nathan Anthony. These are simple calorie counted recipes. He also has one for AF.

[cookie1]

I made a Classic loaf today. Last night for dessert I made Tenina’s Banoffee Puddings. It made 6 in the dariole moulds. They cooked up beautifully in the Varoma and were delicious. https://tenina.com/recipes/steamed-banoffee-puddings

I also made some Orange Biscuits from Cookidoo. They are very tasty.

[Cuilidh]

Busy day in the kitchen this weekend.  Red lentil and tomato dahl, avocado chickpea wraps with semi dried tomatoes, creamy vegetable and cannellini gratin and a rainbow quinoa salad, I nearly made Hummus pasta as well, but didn't have enough good hummus (come to think of it, I didn't have enough time either!).

[achookwoman]

Marina, what a lot of interesting meals. Should last the week.
Yesterday cooked 23 SD crumpets and 3 jars of Orange and Whiskey Marmalade.
I also made the Chicken and Peanut Curry from my new book. A friend called in so I asked her to try it. She loved it. The recipe was for the slow cooker but I cooked it in the Varoma. So easy. Just put everything in a covered dish in the Varoma and steam for 1 hour. 1/2 recipe made 3 meals with rice. The serve that was left over I’ve added carrot and zucchini to.
If I can find time, I’ll put the recipe on the Forum.

[judydawn]

Nice meals ladies.

[cookie1]

That sounds delicious Chookie.
I made some Chocolate and Almond biscuits today. The recipe is from the Lindt site. https://www.lindt.com.au/recipes/triple-chocolate-cookies-2
They are extremely tasty.

[Cuilidh]

They look so good, Cookie.

[achookwoman]

Cookie, great to see you celebrating national chocolate day. I did my bit by eating 2 Tim Tams.
That Lindt recipe looks interesting.
Just Portuguese tarts with friend.

[mab19]

Today I made some old fashioned Chocolate Blancmange for my dessert.  I've been buying small chocolate desserts from the supermarket lately so decided to give this a  try and it tastes very nice  and I know what is in it.

[K Atie]

Delicious food everyone. Still looking for the Lindt Dubai chocolate!

[cookie1]

It’s very expensive KAtie. We bought some at the Lindt shop a while ago.
I made a Pistachio Lemon cake from Cookidoo today. It’s very nice.