Author Topic: What are you been cooking today  (Read 12418042 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #39060 on: April 11, 2026, 10:31:56 pm »
More quince jelly. I’m going to experiment with the pulp to see if I can make paste.
Friend found tiny glass jars at OP shop. 48! Thought I could put Quince paste in them.
Also a bag of over sized Mandarins. ???
Bought a bag of quick sale bananas. Making Rum and Raisin banana cake from my blog.
Made Hummus . Inspired by the Hummus that Marina brought. Amazing stuff.
Also made Kefir. Strained it and made a soft cheese. Added a little chives and garlic.
Sounds like a lot of cooking, but most done while jam cooking.