Author Topic: Shrimp and mango rolls with basil mayonnaise TM31/5  (Read 503 times)

Offline Fernando

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Shrimp and mango rolls with basil mayonnaise TM31/5
« on: December 28, 2017, 11:07:32 pm »

This starter or appetizer is so colorful, its prepared quickly with Thermomix.

The combination of shrimp with mango is spectacular with the touch of fresh basil.

Its guaranteed to evoke dinnertime oohs and ahhs.

Shrimp skewers

600gr fresh shrimps
250gr of water
1 mango
Some blueberries and toothpicks
Basil mayonnaise
1 Egg
250gr sunflower oil
50gr olive oil
Lime juice
Fresh basil leaves

Step 1
Put the water and shrimps in the varoma and set 15 / Varoma / speed 2.

Step 2
Remove from the varoma and let the shrimps cool, peel them and refrigerate for about 30 minutes. Clean the varoma.

Step 3
Peel the mango and wrap the shrimps, hold  them with a toothpick and a blueberry.

Basil mayonnaise
Step 1
Pour the oils in a jar.

Step 2
Combine the egg, lime juice, salt and basil in the glass, set 1,5′ / speed 4, when it finishes set again speed 4 no time then add the oil slowly until emulsifying (the basil should be well crushed) remove to a sauce boat and serve with the shrimps.

Offline cookie1

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Re: Shrimp and mango rolls with basil mayonnaise TM31/5
« Reply #1 on: December 29, 2017, 01:22:50 pm »
Fernando this sounds fantastic. I need to find some nice fresh shrimps or prawns to make it. Thanks for sharing and the photos help to persuade me.
May all dairy items in your fridge be of questionable vintage.