Author Topic: Cheesey Tuna Sweet Potato Skins - Nifty but Thrifty p3  (Read 1044 times)

Offline CreamPuff63

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Cheesey Tuna Sweet Potato Skins - Nifty but Thrifty p3
« on: October 05, 2015, 09:22:26 am »
Simple dinner last night with just me and DS. I've made a note on the recipe to leave at least 1/2 cm of flesh around the skin so that it holds it shape. I only had left the skin and it just collapsed therefore its not a very good boat. I had to steam the sweet potato for an extra 10 mins before they were soft enough. I don't really enjoy the taste of tuna unless its in something, and this was absolutely delish.

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« Last Edit: October 05, 2015, 10:19:09 am by judydawn »
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Offline cookie1

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Re: Cheesey Tuna Sweet Potato Skins - Nifty but Thrifty p3
« Reply #1 on: October 05, 2015, 11:56:35 am »
Thanks. Another one to try. I'm rather impressed with this little book.
May all dairy items in your fridge be of questionable vintage.

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