Author Topic: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63, Book 2 Pge 136  (Read 2406 times)

Offline Alexis

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I made the Pecan, Apple and Carrot Pudding last night and it was truly awful. The carrot didn't cook and was really crunchy. It may have been my reading of the recipe, but it could probably do with a lot more cooking. :P

Linked JD
« Last Edit: March 15, 2015, 11:57:35 pm by judydawn »

Offline achookwoman

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Re: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63
« Reply #1 on: March 15, 2015, 08:11:53 pm »
Thanks Alixis.

Offline judydawn

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Re: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63
« Reply #2 on: March 15, 2015, 11:55:42 pm »
How fine was the carrot after chopping Alexis? 5 sec/speed 5 I would have thought it would have been like grated carrot.  The recipe only uses speed 1 for the steaming process, maybe it needs to be upped a bit?
Judy from North Haven, South Australia

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Offline cookie1

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It's really disappointing when things don't work out. Do you think you are likely to try it again?
May all dairy items in your fridge be of questionable vintage.

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