Author Topic: Poached chicken for sandwiches  (Read 2412 times)

Offline KerrynN

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Poached chicken for sandwiches
« on: February 09, 2014, 07:37:40 am »
I attended a demo the other day and the consultant mentioned making shredded chicken breasts for sandwiches and salads but not how to do it. Can anyone suggest the best way please?
Kerryn

Offline faffa_70

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Re: Poached chicken for sandwiches
« Reply #1 on: February 09, 2014, 07:48:47 am »
Kerrryn I just steam it in the basket Varoma term and speed 3-4 (depending on how full the basket is) for 15 - 25 mins depending on the size of the breast and how many I have jammed in there. When done, take out the basket, tip out the water, tip the chicken into the bowl and process on speed 4 and REVERSE for a couple of seconds  :)
Kathryn - Perth WA :)
Mum of 5 hungry mouths :D

Offline Jamberie

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Re: Re: Poached chicken for sandwiches
« Reply #2 on: February 09, 2014, 10:50:10 am »
I do it like Faffa :)
There are also instructions in one of Alyce Alexandra's cookbooks :)
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Offline BeezeeBee

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Re: Poached chicken for sandwiches
« Reply #3 on: February 09, 2014, 12:31:00 pm »
Great tip. Thanks Faffa