Author Topic: Recipe review UK Basic Cookbook : Beef Goulash with Bread Dumplings page 146  (Read 1450 times)

Offline Cornish Cream

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I cooked this for dinner last night using the recipe chip.
The Beef Goulash was terrific :) the beef I used came out very tender.I did leave out the caraway seeds as I'm not keen on them.
The Bread Dumplings..... awful :P Don't waste your ingredients.
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« Last Edit: May 14, 2015, 04:57:26 pm by Cornish Cream »
Denise...Buckinghamshire,U.K.
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Offline achookwoman

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CC, thanks fir the review and tip about the dumplings.

Offline cookie1

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That's a pity CC. I usually love dumplings.
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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I like dumplings too Cookie but the ingredients for the dumplings is weird.Breadcrumbs,onions,milk, butter,eggs and seasonings.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.