Author Topic: What are you cooking today?  (Read 6002988 times)

Offline cookie1

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What are you cooking today?
« Reply #35280 on: January 14, 2021, 07:55:53 am »
What a gorgeous colour Chookie. I've made some apricot jam and some of my version of passata. I picked up some slightly cheap apricots and a box of tomatoes at my Italian grocer. The tomatoes were $15 for a 10kg box. They are all roma tomatoes.
« Last Edit: January 14, 2021, 08:32:08 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you cooking today?
« Reply #35281 on: January 14, 2021, 08:33:16 am »
How would use use it Chookie - in a salad dressing and what else?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Online achookwoman

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Re: What are you cooking today?
« Reply #35282 on: January 14, 2021, 07:48:28 pm »
How would use use it Chookie - in a salad dressing and what else?
Judy, I mix it with a bit of Mayo for a salad dressing, however the latest craze is for non alcoholic cocktails.  These are often based on similar mixes such as this vinegar.
Can be tipped over ice with ginger beer or soda water.
Some friends came yesterday and were amazed at the taste. 
I crushed the plums in theTMX. Too small to remove pips. Iím going to try and reduce the sugar in the next lot.

Offline judydawn

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Re: What are you cooking today?
« Reply #35283 on: January 14, 2021, 10:15:38 pm »
Interesting Chookie.  Canít drink alcohol at the moment,, it dries out my mouth too much.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Online achookwoman

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Re: What are you cooking today?
« Reply #35284 on: January 14, 2021, 11:46:14 pm »
Interesting Chookie.  Canít drink alcohol at the moment,, it dries out my mouth too much.
Judy , Iíve transferred the recipe on to the Forum. You might like to try 1/2. Batch.  Could buy 500 g bag of frozen berries fron supermarket.

Offline judydawn

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Re: What are you cooking today?
« Reply #35285 on: January 15, 2021, 01:45:42 am »
I think the vinegar would do the same thing wine does for me Chookie, the recipe looks great though. 
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.