Author Topic: Naan Pizza, vegetarian or with added smoked salmon.  (Read 1632 times)

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 17511
    • View Profile
    • Chook woman
Naan Pizza, vegetarian or with added smoked salmon.
« on: November 28, 2017, 10:15:44 pm »
I have adapted this recipe from the Fitbit Blog.
It makes 2 serves but is easily doubled.
I made the Naan bread from my recipe posted on the Forum but you could use bought Naan.
Taste the yoghurt base mix too see if the heat of the spice is to your liking.
Ingredients
80 mls Yoghurt
22 mls of Tandori spice paste, or other Indian spice or even curry powder to taste.
1 medium Sweet potato, peeled and cut into1/2 inch cubes
2 teaspoons of olive oil
2 whole wheat Naan breads
Green vegetable, either broccoli, spinach ( I forgot to put this on)
1/2 medium red capsicum pepper.
1/4 red onion ( I didnít use this )
60 mls cup of crumbled goats cheese. ( feta ok)

Directions
Make or buy Naan

In call bowl mix together Yoghurt, tandoori paste,cumin, and lemon juice.  Refrigerate for 30 minutes.
Preheat oven to 375 f ,   Or use AF (175 degrees for 10 minutes)
Toss sweet potato in oil and roast for 20 minutes. (I did this in a dish in AF. (175, 20 minutes)
Chop the greens into 1/2 pieces.
Assemble
Increase oven temperature to 400 f.
Spread the yoghurt mix over the Naan breads
Layer the toppings over the breads.
If baking in oven line a flat baking tray with baking paper.
Cook in oven 8 to 10 minutes. Until edges are brown.
If using Air Fryer, place in wire frame and bake 175  for 8 to 10 minutes.

Notes
I didnít use all yoghurt mix as base so dobbed  the remainder on the top.
Didnít have any tandoori paste so made a mix using sweet chilli sauce and green curry paste. It was very hot.
I had leftover smoked salmon so added this on top.
Given that I had frozen Naan , this was a tasty easy meal for a hot lunch.



Offline achookwoman

  • Hero Member
  • *****
  • Posts: 17511
    • View Profile
    • Chook woman
Re: Naan Pizza, vegetarian or with added smoked salmon.
« Reply #1 on: November 28, 2017, 10:16:55 pm »



Sent from my iPad using Tapatalk

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37231
    • View Profile
Re: Naan Pizza, vegetarian or with added smoked salmon.
« Reply #2 on: November 28, 2017, 10:56:23 pm »
I like the idea of using naan bread for pizzas Chookie.  Costco sell tiny ones which would be great for finger food.  Thanks for sharing this recipe.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 32713
    • View Profile
Re: Naan Pizza, vegetarian or with added smoked salmon.
« Reply #3 on: November 29, 2017, 07:31:11 am »
It looks great. When I make Naan I usually freeze a lot of it, so this would be perfect. Thanks.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 17511
    • View Profile
    • Chook woman
Re: Naan Pizza, vegetarian or with added smoked salmon.
« Reply #4 on: November 29, 2017, 10:40:45 pm »
Cookie, you can also precook the sweet potato.
Ral didnít realise that this was vegetarian as it was so tasty.