I made these rolls for visitors for lunch today isi - certainly very quick.  I wouldn't say mine were fluffy but they were very nice and and you could certainly taste the cheesy flavour. My visitors loved them.  I used 60% less fat philly cheese because that's what I had but perhaps full fat philly would make them a bit lighter.  Was very happy with them though.

Belated happy birthday from me too Shayla - sounds like a nice birthday bash.

I said to someone the other day, wish Thermomixer would work in with H.O. and tour Australia showing us the talent we know he has in the kitchen - would be packed with members of this forum.  How about it Thermomixer?

You are right there Chelsea.  When I told a friend of mine about the goo I make (her husband was a washing machine repairman), she told me pure soap clogs the machines but I figured the cloudy ammonia addition would push it through and keep it clean as would the vinegar I use instead of fabric softener.  Have had no trouble in the 10 months that I have been using this mixture - in fact my Hoover is 15 years old and has never given me a problem.  Now that I've said that, it will probably break down next week 

Is that a Miele oven isi - the filter looks just like mine but because I don't use my oven to roast in, I never put the filter on so it is still brand new. Would be hard to clean I would imagine.

Had to google this one nay-nay as I had never heard of them.  Gosh, you wouldn't want one of those cones dropping on your head.  You obviously have access to them and I'm glad you have found an easy & quick way to deal with them.

Depome, was the sponge layer any good?  If so, it might be worth salvaging from this recipe and using it in another eg lamingtons, trifles.