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Topics - nazar

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help needed please  for error 39
  l wanted to make some custard and l put the lemon rind in and the sugar getting grind and when turned the dail up to grind . error 39 came up
 l found the manual  read it .and it told me to unplug which l had already did , l checked to see if it was all dry and the feet were clean , l also took the blades out and re put it back together incase l did it wrong . nothing has worked  still error 39 comes up

l thought it might of happen to anther forum member .  please any suggestion so l can fix it 


If so what brand is it  , and are they safe to eat a chicken meal made in it
Are some brands better to buy than others
I was planning to use it for hot and cold stuff at different times   Thanks

Chit Chat / slices and bisciut that keep well
« on: April 06, 2013, 01:48:55 am »
l am helping the school with some catering for a function

because l work l will need to make it one week ahead of time

what slices and biscuits will keep nice for that  long  .

the school has a big freezer and can freeze them

we also need to individual wrap each piece   

any ideas would be great , thank you so much

Chit Chat / nazar is at peace
« on: January 21, 2013, 10:05:20 pm »
l have not been on here last few days , l have been to upset to type

our beauiful golden girl of 16 years had complications and we had to put her to sleep
as you could imagine we were devastated that our beauiful faithful loyal  friend that grew up with our children , and was treated like our first child .......l cant say any more for the tears welling up in my eyes

our vet come to our house were nazar was most comfortable

Chit Chat / hi l'm home
« on: January 16, 2013, 12:32:07 pm »
and about time too l felt like l had been away forever l missed you guys

we all had such a good time away with family and we had such a lovely christmas day
 first time ever to spend it with everyone there

it was a   rocky start and finish with my son vomitting all the way in the plane and a we broke down on the way home so we extended our Holiday by 4 days cursity  of the rac
all is fine now but we are on the lookout for a new 2nd hand car

thermie had to stay home l thought l would miss him the most but l kept on thinking l wonder whats happening on the forum , what recipes had been posted , what are all you guys doing ,l missed reading about it
 l said to my husband that l think l need and ipad so l could take the beauiful photos of my hoilday and post them , he just laugh   heee heee hheee
there 23 unread pages to read so l dont think l will catch up
thankyou so much to my secret santa, the gift was beauitful  , it was perfect just the sort of things l like
 l will try to post a photo in the morning when my husband wakes up 
now l have a lot of reading to catch up on

Chit Chat / how do l preserve ginger like the jar stuff
« on: September 26, 2012, 11:34:35 am »
coles today had ginger for $10 kg instead of $25 kg
so has anyone made ginger like the one you buy in a jar

l was thinking like tenina  garlie paste . do you think l could do the same but with ginger

Chit Chat / how do l stop forum email
« on: September 19, 2012, 02:44:12 am »
l get so many emails from this forum to my email address and it clogs it up
l have try to go into profile and changed the email settings but still get lots of emails

l just want to recieve no emails from this forum , l check here quite offen so l dont need the emails to let me know

please can someone help ?

Chit Chat / which is the best crio bru to buy
« on: August 22, 2012, 08:26:08 am »
l want to buy some crio bru to try some of tenina recipes
either the coca river or the cavalla is one better than the other

Chit Chat / what sort of can opener do you have
« on: August 06, 2012, 12:23:10 pm »
 l am sick and tired of spending lots of money on a can opener to find out a few months later they DON'T  work
 so what sort do you have that works really well

Chit Chat / help , homemade tomatoe sauce YUCK
« on: March 20, 2012, 07:42:16 am »
hi l made tomato sauce from EDC pg 62
l also added vegies carrot , capisum, beans, brolli, zuhinni, onion, garlie
 the first lot l made was yummy l made it on the stovetop , pureed it and  bottled it  so the kids could not see the vegies
second lot l made in the slow cooker as l thought it could cook while l slept and save me time
boy was l wrong , wont do that again
 it taste gross , no flauour at all , l put it in to a pot and boil it to reduce it down and l roasted in oven more tomatos ,garlie and basil
to give it a bit of flauour  but still taste gross  and smells that way too
does anyone have any ideas as to what l can add to make it  a semi nice  sauce as l dont want to throw it away as it is in two 11 litre pots now
hope some one can help

Spice Mixes / homemade spice and herb mixs
« on: March 01, 2012, 05:33:47 am »
not shore if l can do this  please tell me if l cant and l will remove it

 l was looking for a' all purpose  seasoning  mix'  like the masterfood one  which l love
and came across this website it looks good

heres the link

 they have lots of different sorts of ones . l was amazed

 hi there
l was looking at my profile and l noticed that the time was wrong
it said 11: 59 am but it is really 8:02 pm  the date is right
  l looked at other people profiles  from perth too and noticed that meagans was the same as mine time too
but other peoples was the right time
please can you tell me how to make it the right time 
thank you

Chit Chat / christmas party's here we come
« on: October 31, 2011, 05:46:41 am »
 just thought  if you were going to some christmas party you might want to make these i saw the recipe in this weeks  woolworth catolgue       sorry l have not converted it            
       there so  cute

Chit Chat / storage idea's - rotating can rack - home made DIY easily
« on: October 19, 2011, 01:01:30 am »
Check out what my husband found when we were trying to find ideas for storage for our pantry....

it is a rotating (rolling) can rack - that is very easy to make - and my husband is looking into making one for us....

if we decide to go ahead - and you are interested, he will document how he does it  ;)

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