This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
Messages - judydawn
1
« on: May 17, 2026, 10:08:36 am »
Thanks cookie for trying to get to the bottom of the forum problems. I’m surprised that with the quantity of ads on there these days that it doesn’t give them enough to cover any costs. I’m not quite clear as to whether Mr IT means it costs a measly €100 a year for the server or whether he needs to raise that amount to cover all costs. It is not a lot of money in anyone’s language. Good luck with any further communication with him cookie. There’s only a handful of regular posters these days and I’m sure we could get by without the forum but our recipes are way better than any I’ve tried on Cookidoo. We were the first Thermomix forum (in Australia anyway) and we all still choose it as our go to when looking for ideas for our meals. I feel honoured to have been a part of it for so long.
2
« on: April 21, 2026, 06:43:49 am »
Tonight I’m serving my guest a home made chicken and veg pie with cauli-au-gratin, potato gems and peas. Last night we had lamb shank from the freezer served with mashed potato and steamed veggies. Tomorrow night will be ham and mustard chicken crepes with broccolini, snow peas and carrots. It’s been a long time since I’ve had a guest staying for as long as this lady, she is the DIL of my DF.
3
« on: April 17, 2026, 11:51:48 pm »
All sounds good K Atie, have a great night.
I have the air conditioner people here to replace my 25 year old unit.
4
« on: April 17, 2026, 11:49:46 pm »
Honey mustard chicken here.
5
« on: April 16, 2026, 12:01:48 am »
I have an apple one on my list to do Chookie.
6
« on: April 15, 2026, 10:29:59 pm »
I also enjoy Bircher muesli, it saves time in the morning and a batch lasts me 4 days. I use banana, cinnamon, prunes, seeds and nuts. I always heat mine, even in summer as I’m not a fan of cold cereal.
7
« on: April 14, 2026, 07:09:38 am »
Ha ha Chookie, I’ve seen that done when I supplied the prawns for Christmas a few decades ago. I peeled them to make it easier and cleaner to eat and one guest never left that end of the table until the last prawn had gone. They think we don’t notice these things.
8
« on: April 13, 2026, 07:30:43 am »
Thanks Chookie, I’ll have to make them when DD is over as she is the tart lover and will help us eat them. For just the two of us you know who won’t be able to stop once he starts 😁
10
« on: April 12, 2026, 01:39:53 am »
Chookie that gave me a good laugh, good luck with choosing what to do and what not to do plus at the same time pleasing all of the women.
K Atie DS’s 21st will all fall into place even though it may not seem like it at the moment.
11
« on: April 11, 2026, 12:40:44 am »
Thanks Chookie, glad you didn’t delete the forum from every device. I see MM hasn’t added new members for some time. I printed out your Portuguese custard tarts recipe as soon as it came back, DD1 would love these.
12
« on: April 10, 2026, 12:59:29 am »
True Marina. I have a boxful of print outs of recipes I’ve done but I still like to check out things I’ve not done and read reviews etc. Our needs and diets change over time.
13
« on: April 10, 2026, 12:55:54 am »
Nice catch up Marina and Chookie, finding your way there though not so good. Good luck with results. Enjoy your visitors!
14
« on: April 09, 2026, 08:39:11 am »
We’ve had very good rain here in S.A. which I love for our gardens. In between heavy rain I managed to do quite a few hours in the garden weeding and cutting back.
15
« on: April 09, 2026, 08:35:12 am »
What a mess Margaret, I get so annoyed when I do things like that.
|
|