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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: Halex on February 07, 2012, 10:24:48 am

Title: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: Halex on February 07, 2012, 10:24:48 am
Artichoke and Potato Gratins. Page 68

These were excellent, i made 3 ramekin dishes.
Cooked for 1 hour perfectly, then 5 mins to brown up.

1 used the Gremolata on 2 of the gratins, it really gave it a punch.

I put 50mls of cream in each ramekin with 1/2 the cheese, next time I would add a little more cream. I used low fat cream so maybe thats why it was a litte drier than I am used to.

Excellent recipe, woud impress friends.

Hally

Just had the last one today for lunch, zapped in microwave & still tastes amazing.
Title: Re: Artichoke and Potato Gratins
Post by: Bonsai on February 07, 2012, 12:26:42 pm
They look nice Hally, which recipe book is this from?
Title: Re: Artichoke and Potato Gratins
Post by: Halex on February 07, 2012, 12:32:12 pm
Thank you

From Teninas New Book
For Foods  Sake

H :)
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: CreamPuff63 on February 07, 2012, 12:56:54 pm
wow you've even posted photo's Hally  :D
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: cookie1 on February 08, 2012, 01:10:05 am
I'm inspired Hally. Thanks.
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: Tenina on February 08, 2012, 01:59:24 am
I’m inspired too Hally! Good job!!

xx T
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: Halex on February 08, 2012, 04:14:38 am
Thank you all :)

H :)
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: JulieO on February 19, 2012, 06:29:36 am
I made a half recipe of this today which made 3 serves.

We both really enjoyed it and it went well with what I served it with.
(whiting dusted with flour and lemon pepper seasoning and then quickly pan fried).  A tossed salad finished it off.

The gremolata really made it and I would serve them both together again.  :D

(http://i260.photobucket.com/albums/ii26/ragdoll128/New%20Savoury/IMG_1423-2.jpg)
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: Tenina on February 20, 2012, 06:42:59 am
JulieO you do great pics….this looks fantastic!
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: JulieO on February 21, 2012, 05:37:52 am
Thanks Tenina, it's really nice lukewarm too.  We split the one left behind a bit later otherwise there would have been a fight!  :D
Title: Re: Recipe Review Artichoke and Potato Gratins - For Food's Sake
Post by: Greyhoundmum on December 08, 2012, 07:32:37 am
loved these😄