Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: Shinyknight on January 24, 2012, 05:55:20 am

Title: Bread Success - and a question about Bread Tins
Post by: Shinyknight on January 24, 2012, 05:55:20 am: Yippee!!
After having TMX for just over 12 months, and never mastering bread, my consultant recently forwarded a recipe called "Megan's Wonder Bread" - not sure if it's Meganjane from here - but it worked beautifully - except kids don't love the crust - too crusty - I put a pan of water in the bottom of oven & turned loaf out of the tin for the last few minutes - will omit these steps next time to see if less crusty - but the inside is lovely and soft :)

Still need to get a decent bread tin - I've just used a 30cm loaf tin - possibly a little too long? and the sides not quite tall enough - does anyone have any suggestions of where to get a loaf tin - want to be able to make daily bread for sandwiches/toast when school returns. I've had a quick look on ebay but not really sure what's the best to buy!

Amanda

(Who's very excited that she's made a decent loaf of bread - will be off to buy grains/seeds now)
Title: Re: Bread Success - and a question about Bread Tins
Post by: gertbysea on January 24, 2012, 06:02:56 am: There have been many and lengthy posts re bread making and tins on the forum. Just use the search facility when you have an hour free!!!!

Gretchen
Title: Re: Bread Success - and a question about Bread Tins
Post by: judydawn on January 24, 2012, 06:07:36 am: Just been over to RC to see if I could answer this one for you Amanda and the recipe (http://www.recipecommunity.com.au/node/17197) is MJ's.
I bought my bread tins from a homewares store at the local shopping centre as I wanted to see them before buying to make sure they were the size I wanted but I'm sure someone will give you some links to the right size to buy over the net.
Title: Re: Bread Success - and a question about Bread Tins
Post by: gertbysea on January 24, 2012, 06:14:16 am: Maybe MM should make the search box a whole lot BIGGER so that would direct members to it and save your encyclopaedic mind Judy. LOL!

Gert
Title: Re: Bread Success - and a question about Bread Tins
Post by: dede on January 24, 2012, 06:17:55 am: I need to find the right size tin for the convection microwave so it's able to turn on the turn table without touching the sides. I have a really big one which is way to big for a normal loaf and I reckon it would touch the sides as it turns. More shopping for me I think.
Title: Re: Bread Success - and a question about Bread Tins
Post by: judydawn on January 24, 2012, 10:49:51 am: Quote from: Gertbysea on January 24, 2012, 06:14:16 am
Maybe MM should make the search box a whole lot BIGGER so that would direct members to it and save your encyclopaedic mind Judy. LOL!

Gert

Yes I'm shocking aren't I ;D Just can't help myself Gretchen :-*
Title: Re: Bread Success - and a question about Bread Tins
Post by: achookwoman on January 24, 2012, 01:02:53 pm: Shiny knight, try putting the warm loaf in a plastic bag as it cools down. The moisture will keep the crust soft.