Forum Thermomix

Welcoming Center, Management and General Chat => Introduce Yourself => Topic started by: Twinkles2804 on January 16, 2012, 10:42:36 am

Title: Hello from perth!
Post by: Twinkles2804 on January 16, 2012, 10:42:36 am

Hello there!!!

Im Tina, from perth! I have had my thermomix for about 4 months now. I have to say I dont use it that much, and i must change that!! I ALWAYS make mash potato in it as its the best!!!!!
Im currently making the apricot chicken risotto in it, which is "done" by the thermomix recipe but the rice is not done yet!!

Anyways, I look forward to chatting to you all and learning more about my thermomix!

Title: Re: Hello from perth!
Post by: goldfish on January 16, 2012, 10:49:17 am

Hi Twinkles2804 - welcome to the forum!  Sometimes it's hard to get started - but do check out the wonderful recipes on the forum and you'll find your confidence growing in leaps and bounds!  Any questions just pop them on here and any number of people will be ready willing and able to help you out. (The concensus is that the recipes on the forum are tried, tested and true and tweaked to perfection!) ;)

Title: Re: Hello from perth!
Post by: trudy on January 16, 2012, 10:50:08 am

Welcome to the forum Tina.

Title: Re: Hello from perth!
Post by: judydawn on January 16, 2012, 12:02:16 pm

Hi Tina, welcome to the forum. You really must use your TMX more and I'd suggest you check out CP's favourite list (http://www.forumthermomix.com/index.php?topic=6470.30) of recipes as a starting point.  I can vouch for many of those recipes as can a lot of our members.

Title: Re: Hello from perth!
Post by: Cornish Cream on January 16, 2012, 01:39:45 pm

Welcome to the forum Tina.With the support of the forum we will help you use your TM more.;)

Title: Re: Hello from perth!
Post by: fundj&e on January 16, 2012, 05:57:15 pm

Welcome to the forum Tina.i really do hope u start using the TM more you, will be so gald when you do  ;D

Title: Re: Hello from perth!
Post by: cookie1 on January 17, 2012, 05:57:32 am

Hi and welcome Tina. I always ask Perth folks, are you south of the river or north?

Title: Re: Hello from perth!
Post by: Merlin on January 17, 2012, 11:32:41 am

Welcome. I think after our initial enthusiasm when we get our TM and go crazy in the kitchen, that dies down a bit and then we discover the forum and go nuts again with creating and replicating recipes- I have to say in 18 months since buying my TM I am still just as excited as ever in discovering new ways to use it!

Title: Re: Hello from perth!
Post by: cookie1 on January 18, 2012, 01:16:55 am

To true. I found out how to skin almonds in mine yesterday. Ever so easy and it is much quicker than other ways.

Title: Re: Hello from perth!
Post by: judydawn on January 18, 2012, 03:08:57 am

Are you going to share that information with us Cookie.  :-* :-* I don't believe I've come across that one.

Title: Re: Hello from perth!
Post by: Delightful Den on January 18, 2012, 05:48:05 am

Welcome to the forum Tina. There are many good recipes here and many knowledgeable people.

I agree with JD. Cookie please share how to remove the skins from almonds in the TM and would it work for hazelnuts?

Title: Re: Hello from perth!
Post by: mcmich on January 18, 2012, 01:54:30 pm

Welcome Twinkles, Enjoy the forum and all the great recipes.