Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Festive Seasons => Topic started by: winosandfoodies on April 06, 2009, 07:55:45 am

Title: Hot Cross Buns
Post by: winosandfoodies on April 06, 2009, 07:55:45 am
I recently made the Hot Cross Buns recipe from the Thermomix book. I made a slight change and replaced the currants with extra sultanas. These were the most successful Hot Cross Buns I've ever made. One small complaint - the cross mixture for the top was a little runny and next time I would reduce the amount of water.

You can see them here.

http://www.winosandfoodies.com/2009/04/thursday-with-thermomix-hot-cross-buns.html
Title: Re: Hot Cross Buns
Post by: Thermomixer on April 06, 2009, 08:01:00 am
Thanks Barbara - I think we forgot about this "Festive Season" section.

The buns look great.  ;D ;D ;D ;D ;D

Good to see the Thermomix Thursday posts - keep it up.
Title: Re: Hot Cross Buns
Post by: cathy79 on October 02, 2009, 08:50:42 am
Is your posted recipe the changed one re the cross mixture?
Title: Re: Hot Cross Buns
Post by: Thermomixer on October 02, 2009, 10:27:53 am
Might be best to contact Barbara via the winosandfoodies site - she hasn't been here since that post.
Title: Re: Hot Cross Buns
Post by: cathy79 on October 04, 2009, 04:55:55 am
Thanks Thermomixer!
Title: Re: Hot Cross Buns
Post by: winosandfoodies on October 11, 2009, 04:31:05 am
Hi Cathy
I made the recipe that is in the Thermomixer book. I just replaces the currants with sultanas.
Title: Re: Hot Cross Buns
Post by: winosandfoodies on October 11, 2009, 04:34:16 am
Sorry Cathy I misunderstood.  The top cross mixture is as written book. I'd reduce the amount of water when making them.
Title: Re: Hot Cross Buns
Post by: cathy79 on October 11, 2009, 04:50:06 am
Thanks, I didn't realise that the recipe you used was from the EDC book.  I'll have to give them a try sometime.  Any time is "fruit bun" time.
Title: Re: Hot Cross Buns
Post by: Thermomixer on October 12, 2009, 12:08:39 am
Welcome back Barbara  :-*
Title: Re: Hot Cross Buns
Post by: cathy79 on October 18, 2009, 07:46:05 am
Made these yesterday without the crosses.  They were delicious, very light & fluffy, and very easy.  Just keep a very close eye on them at the end of baking, there is a fine line between cooked and slightly overcooked.  And burnt sultanas are not nice.  I'm sure I only cooked them for the recommended time, but they were a little overdone.