Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: farfallina on December 24, 2011, 08:08:45 am
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I made these with Christmassy cookie cutters ;)
Chocolate and Cacao Cookies
Ingredients:
50g dark chocolate
130g butter, cut into pieces
30g sugar
1 egg
210g flour
20g unsweetened cacao
1/4 tsp baking soda
100g white chocolate
Preparation:
Melt dark chocolate with bainmarie method.
Powderize sugar for 15 seconds on Speed 10.
Add butter and mix for 1.5 minutes on Speed 3.
Add egg and mix for 20 seconds on Speed 3.
Add melted dark chocolate and mix for 30 seconds on Speed 3.
Sift in flour, baking soda and cacao in a bowl.
Start Thermomix on Speed 3 and add flour mixture through the hole of TM Lid. Continue for 50 seconds.
Roll out cookie dough between 2 sheets of baking paper. Cut using cookie cutters. Set aside the excess dough, transfer cookies with baking paper into the tray.
Bake for 20-25 minutes in preheated oven at 180ºC.
Let them cool on a wire rack.
I baked 2 trays of cookies with this recipe.
Melt white chocolate with bainmarie method. (Or chop chocolate for 8 seconds on Speed 8. Melt for 4-5 minutes at 50ºC on Speed 2-3)
Fill piping bag or paper cone with chocolate, decorate your biscuits as you wish.
Enjoy...
Photos: http://thermomixtarifdefterim.blogspot.com/2011/12/chocolate-and-cacao-cookies.html
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More beautiful cookies ;D
Merry Christmas Farfallina.I hope you have a wonderful time with your family. :-*
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Thank you Cornish Cream :-*
I enjoyed decorating cookies so I went on :)
I am trying to improve my decoration skills
Merry Christmas also to you and your family...
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Thankyou for the recipe and photos. I will be on duty New Years Eve and will make a batch of these to share with the other staff celebrating at work.
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I hope you all enjoy them mcmich
Happy new year...