Forum Thermomix
Questions Doubts and Requests => Questions? Technical Issues? The Survival Guide => Topic started by: auds on November 23, 2011, 06:53:41 am
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I think I have only used this once - most of the casserole type things I have made I have just done on slow speed on reverse and they have worked out fine.
What kind of recipes would you use the butterfly for as I am not really sure?
Thanks in advance
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Whipping cream, beating eggs. I don't use it very much at all. A recipe usually tells you when to use the butterfly. Remember don't go over Speed 4 with it.
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Ricotta, butter,mashed potato. Never go over speed 4.
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I use it for mash potatoes & butter icing.
H :)