Mine! ;) I grind up the spices, orange zest, roasted almonds, etc in the Thermomix and the flavour is awesome! And they're really crunchy, which I love. :)
(http://1.bp.blogspot.com/_xPQX2B20Qx0/TRMoAN3MOuI/AAAAAAAABRQ/NkA8BJxWKdA/s400/100_3669+%25281%2529.jpg)
http://quirkycooking.blogspot.com/2010/12/gluten-free-gingerbread-men.html
You can make them with regular or spelt flour if you'd rather, they still turn out really crunchy and delicious!